Diet After Cholecystectomy.
Post-cholecystectomy syndrome
biliary acids
cholecystitis
diarrhea
gallstones disease
hypo-lipid diet.
Journal
Current medicinal chemistry
ISSN: 1875-533X
Titre abrégé: Curr Med Chem
Pays: United Arab Emirates
ID NLM: 9440157
Informations de publication
Date de publication:
2019
2019
Historique:
received:
08
12
2016
revised:
14
03
2017
accepted:
14
03
2017
pubmed:
20
5
2017
medline:
4
12
2019
entrez:
20
5
2017
Statut:
ppublish
Résumé
Patients with gallstones are often affected by alimentary disorders contributing to the onset of gallstones disease. Cholecystectomy can have nutritional and metabolic consequences in the short-term (diarrhea, abdominal pain and bloating) and in the long-term (increased Body Mass Index with metabolic syndrome, gastritis, liposoluble vitamin deficiency). Pathogenic mechanisms behind these disturbances are reviewed and the need for an early post-operative nutritional intervention based on low-lipid, high-fibers diet, is highlighted.
Identifiants
pubmed: 28521679
pii: CMC-EPUB-83519
doi: 10.2174/0929867324666170518100053
doi:
Types de publication
Journal Article
Review
Langues
eng
Sous-ensembles de citation
IM
Pagination
3662-3665Informations de copyright
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