Utilization of the saccharification residue of rice straw in the preparation of biochar is a novel strategy for reducing CO
Autotrophic bacteria
Biochar
CO(2) fixation
Saccharification residue
Soil
Journal
The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500
Informations de publication
Date de publication:
10 Feb 2019
10 Feb 2019
Historique:
received:
23
05
2018
revised:
21
08
2018
accepted:
08
09
2018
entrez:
13
10
2018
pubmed:
13
10
2018
medline:
13
10
2018
Statut:
ppublish
Résumé
Once rice straw has been bioconverted into biofuels, it is difficult to further biodegrade or decompose the saccharification residue (mainly lignin). Taking into account the pyrolysis characteristics of lignin, in this study the saccharification residue was used as a raw material for the preparation of biochar (biochar-SR), a potential soil amendment. Biochar was prepared directly from rice straw (biochar-O) with a yield of 32.45 g/100 g rice straw, whereas 30.14 g biochar-SR and 30.46 g monosaccharides (including 20.46 g glucose, 9.11 g xylose, and 0.89 g arabinose) were obtained from 100 g of rice straw. When added to liquid soil extracts as a soil amendment, almost nothing was released from biochar-SR, whereas numerous dissolved solids (about 70 mg/L) were released from biochar-O. Adding a mixture of biochar-SR and autotrophic bacteria improved soil total organic carbon 1.8-fold and increased the transcription levels of cbbL and cbbM, which were 4.76 × 10
Identifiants
pubmed: 30308802
pii: S0048-9697(18)33541-1
doi: 10.1016/j.scitotenv.2018.09.099
pii:
doi:
Types de publication
Journal Article
Langues
eng
Pagination
1141-1148Informations de copyright
Copyright © 2018 Elsevier B.V. All rights reserved.