Control of IgG glycosylation by in situ and real-time estimation of specific growth rate of CHO cells cultured in bioreactor.

antibody glycosylation cell culture in situ dielectric spectroscopy real-time monitoring specific cell growth rate

Journal

Biotechnology and bioengineering
ISSN: 1097-0290
Titre abrégé: Biotechnol Bioeng
Pays: United States
ID NLM: 7502021

Informations de publication

Date de publication:
05 2019
Historique:
received: 02 06 2018
revised: 04 12 2018
accepted: 09 01 2019
pubmed: 14 1 2019
medline: 15 4 2020
entrez: 14 1 2019
Statut: ppublish

Résumé

The cell-specific growth rate (µ) is a critical process parameter for antibody production processes performed by animal cell cultures, as it describes the cell growth and reflects the cell physiological state. When there are changes in these parameters, which are indicated by variations of µ, the synthesis and the quality of antibodies are often affected. Therefore, it is essential to monitor and control the variations of µto assure the antibody production and achieve high product quality. In this study, a novel approach for on-line estimation of µ was developed based on the process analytical technology initiative by using an in situ dielectric spectroscopy. Critical moments, such as significant µ decreases, were successfully detected by this method, in association with changes in cell physiology as well as with an accumulation of nonglycosylated antibodies. Thus, this method was used to perform medium renewals at the appropriate time points, maintaining the values of µ close to its maximum. Using this method, we demonstrated that the physiological state of cells remained stable, the quantity and the glycosylation quality of antibodies were assured at the same time, leading to better process performances compared with the reference feed-harvest cell cultures carried out by using off-line nutrient measurements.

Identifiants

pubmed: 30636319
doi: 10.1002/bit.26914
doi:

Substances chimiques

Antibodies, Monoclonal 0
Immunoglobulin G 0
glycosylated IgG 0

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

985-993

Informations de copyright

© 2019 Wiley Periodicals, Inc.

Auteurs

Meng-Yao Li (MY)

Laboratoire Réactions et Génie des Procédés, Université de Lorraine, CNRS, LRGP, Vandœuvre-lès-Nancy, France.

Bruno Ebel (B)

Laboratoire Réactions et Génie des Procédés, Université de Lorraine, CNRS, LRGP, Vandœuvre-lès-Nancy, France.

Fabrice Blanchard (F)

Laboratoire Réactions et Génie des Procédés, Université de Lorraine, CNRS, LRGP, Vandœuvre-lès-Nancy, France.

Cédric Paris (C)

Structural and Metabolomics Analyses Platform, SF4242, Université de Lorraine, EFABA, Vandœuvre-lès-Nancy, France.

Emmanuel Guedon (E)

Laboratoire Réactions et Génie des Procédés, Université de Lorraine, CNRS, LRGP, Vandœuvre-lès-Nancy, France.

Annie Marc (A)

Laboratoire Réactions et Génie des Procédés, Université de Lorraine, CNRS, LRGP, Vandœuvre-lès-Nancy, France.

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Classifications MeSH