Separating spatial patterns in pollution attributable to woodsmoke and other sources, during daytime and nighttime hours, in Christchurch, New Zealand.

Diurnal patterns Elemental constituents Levoglucosan Organic compounds Spatial saturation Woodsmoke

Journal

Environmental research
ISSN: 1096-0953
Titre abrégé: Environ Res
Pays: Netherlands
ID NLM: 0147621

Informations de publication

Date de publication:
04 2019
Historique:
received: 17 07 2018
revised: 03 01 2019
accepted: 14 01 2019
pubmed: 28 1 2019
medline: 18 12 2019
entrez: 28 1 2019
Statut: ppublish

Résumé

During winter nights, woodsmoke may be a predominant source of air pollution, even in cities with many sources. Since two major earthquakes resulted in major structural damage in 2010 and 2011, reliance on woodburning for home heating has increased substantially in Christchurch, New Zealand (NZ), along with intensive construction/demolition activities. Further, because NZ is a relatively isolated western country, it offers the unique opportunity to disentangle multiple source impacts in the absence of long-range transport pollution. Finally, although many spatial saturation studies have been published, and levoglucosan is an established tracer for woodburning emissions, few studies have monitored multiple sites simultaneously for this or other organic constituents, with the ability to distinguish spatial patterns for daytime vs. nighttime hours, in complex urban settings. We captured seven-day integrated samples of PM

Identifiants

pubmed: 30685575
pii: S0013-9351(18)30407-9
doi: 10.1016/j.envres.2019.01.033
pii:
doi:

Substances chimiques

Air Pollutants 0
Particulate Matter 0

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

228-238

Informations de copyright

Copyright © 2019 Elsevier Inc. All rights reserved.

Auteurs

Brett Tunno (B)

University of Pittsburgh Graduate School of Public Health, Department of Environmental and Occupational Health, Pittsburgh, PA, United States.

Ian Longley (I)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Elizabeth Somervell (E)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Sam Edwards (S)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Gustavo Olivares (G)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Sally Gray (S)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Leah Cambal (L)

University of Pittsburgh Graduate School of Public Health, Department of Environmental and Occupational Health, Pittsburgh, PA, United States.

Lauren Chubb (L)

University of Pittsburgh Graduate School of Public Health, Department of Environmental and Occupational Health, Pittsburgh, PA, United States.

Courtney Roper (C)

University of Pittsburgh Graduate School of Public Health, Department of Environmental and Occupational Health, Pittsburgh, PA, United States.

Guy Coulson (G)

National Institute of Water and Atmospheric Research (NIWA), Auckland, New Zealand.

Jane E Clougherty (JE)

University of Pittsburgh Graduate School of Public Health, Department of Environmental and Occupational Health, Pittsburgh, PA, United States; Drexel University Dornsife School of Public Health, Department of Environmental and Occupational Health, Philadelphia, PA, United States. Electronic address: jec373@drexel.edu.

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