Crocus sativus by-products as sources of bioactive extracts: Pharmacological and toxicological focus on anthers.


Journal

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
ISSN: 1873-6351
Titre abrégé: Food Chem Toxicol
Pays: England
ID NLM: 8207483

Informations de publication

Date de publication:
Apr 2019
Historique:
received: 20 07 2018
revised: 11 01 2019
accepted: 20 01 2019
pubmed: 15 2 2019
medline: 7 5 2019
entrez: 15 2 2019
Statut: ppublish

Résumé

Multiple studies revealed the potential application of high quality saffron byproducts as cheap sources of bioactive compounds endowed with antioxidant activity. In the present study, we analyzed the total fatty acids of the anthers, and explored the pharmacological and toxicological potential of anthers, by evaluating genotoxic and protective effects in multiple cell lines, brine shrimps and isolated rat tissues. The phytochemical analyses showed that anthers are rich in long chain fatty acids most of which are unsaturated (80.51%). Particularly, anther water extract revealed to be well tolerated by multiple cell lines, and able to modulate reactive oxygen species (ROS) levels, without exerting either genotoxic or cytotoxic effects. The same extract was also able to blunt lipopolysaccharide (LPS)-induced nitrite and malondialdehyde (MDA) in isolated rat tissues. On the other hand, considering the concomitant null effect on HCT116 cell migration, in wound healing experimental paradigm, our findings suggest the efficacy of water anther extract as protective agent without any direct reverting effects on lesioned tissues. Concluding, the promising results, deriving from the pharmacological and toxicological evaluations, support the valorization of saffron anthers as a strategy to optimize and develop the productive chain of Abruzzo saffron.

Identifiants

pubmed: 30763684
pii: S0278-6915(19)30021-3
doi: 10.1016/j.fct.2019.01.040
pii:
doi:

Substances chimiques

Antioxidants 0
Plant Extracts 0
Protective Agents 0
Reactive Oxygen Species 0
Waste Products 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

7-14

Informations de copyright

Copyright © 2019 Elsevier Ltd. All rights reserved.

Auteurs

Giuseppe Chichiriccò (G)

Department of Life, Health and Environmental Sciences, University of L'Aquila, Via Vetoio, 67010, Coppito, L'Aquila, Italy.

Claudio Ferrante (C)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Luigi Menghini (L)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy. Electronic address: luigi.menghini@unich.it.

Lucia Recinella (L)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Sheila Leone (S)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Annalisa Chiavaroli (A)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Luigi Brunetti (L)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Simonetta Di Simone (S)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Maurizio Ronci (M)

Department of Medical, Oral and Biotechnological Sciences, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

Pierpaolo Piccone (P)

Regional Agency for the Protection of the Environment, Provincial District of L'Aquila, Caselle di, Bazzano, AQ, Italy.

Barbara Lanza (B)

Council for Agricultural Research and Economics (CREA), Research Centre for Engineering and Agro-food Processing (CREA-IT), Via Nazionale 38, 65012, Cepagatti, PE, Italy.

Stefania Cesa (S)

Department of Drug Chemistry and Technologies, Sapienza University of Rome, P.le A. Moro 5, 00185, Rome, Italy.

Annamaria Poma (A)

Department of Life, Health and Environmental Sciences, University of L'Aquila, Via Vetoio, 67010, Coppito, L'Aquila, Italy.

Giulia Vecchiotti (G)

Department of Life, Health and Environmental Sciences, University of L'Aquila, Via Vetoio, 67010, Coppito, L'Aquila, Italy.

Giustino Orlando (G)

Department of Pharmacy, University "G. d'Annunzio" of Chieti-Pescara, Via dei Vestini 31, 66100, Chieti, Italy.

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Classifications MeSH