Nanochemoprevention with therapeutic benefits: An updated review focused on epigallocatechin gallate delivery.
EGCG
Polyphenol
drug delivery
nanoparticle
nanotechnology
Journal
Critical reviews in food science and nutrition
ISSN: 1549-7852
Titre abrégé: Crit Rev Food Sci Nutr
Pays: United States
ID NLM: 8914818
Informations de publication
Date de publication:
2020
2020
Historique:
pubmed:
26
2
2019
medline:
9
4
2020
entrez:
26
2
2019
Statut:
ppublish
Résumé
Epigallocatechin gallate (EGCG) is a natural phenolic compound found in many plants, especially in green tea, which is a popular and restorative beverage with many claimed health benefits such as antioxidant, anti-cancer, anti-microbial, anti-diabetic, and anti-obesity activities. Despite its great curative potential, the poor bioavailability of EGCG restricts its clinical applcation. However, nanoformulations of EGCG are emerging as new alternatives to traditional formulations. This review focuses on the nanochemopreventive applications of various EGCG nanoparticles such as lipid-based, polymer-based, carbohydrate-based, protein-based, and metal-based nanoparticles. EGCG hybridized with these nanocarriers is capable of achieving advanced functions such as targeted release, active targeting, and enhanced penetration, ultimately increasing the bioavailability of EGCG. In addition, this review also summarizes the challenges for the use of EGCG in therapeutic applications, and suggests future directions for progress.
Identifiants
pubmed: 30799648
doi: 10.1080/10408398.2019.1565490
doi:
Substances chimiques
Tea
0
Catechin
8R1V1STN48
epigallocatechin gallate
BQM438CTEL
Types de publication
Journal Article
Review
Langues
eng
Sous-ensembles de citation
IM