Effect of γ-irradiation on physico-chemical and antioxidant properties of galactan exopolysaccharide from
Antioxidant properties
Galactan EPS
Physico-chemical
Weissella confusa KR780676
γ-Irradiation
Journal
Journal of food science and technology
ISSN: 0022-1155
Titre abrégé: J Food Sci Technol
Pays: India
ID NLM: 0056471
Informations de publication
Date de publication:
Apr 2019
Apr 2019
Historique:
revised:
23
01
2019
accepted:
29
01
2019
entrez:
19
4
2019
pubmed:
19
4
2019
medline:
19
4
2019
Statut:
ppublish
Résumé
Exopolysaccharide (EPS) produced by
Identifiants
pubmed: 30996412
doi: 10.1007/s13197-019-03608-w
pii: 3608
pmc: PMC6443816
doi:
Types de publication
Journal Article
Langues
eng
Pagination
1766-1774Déclaration de conflit d'intérêts
Compliance with ethical standardsThe authors declare that they have no conflict of interest.
Références
Bioresour Technol. 2010 Jul;101(14):5402-6
pubmed: 20171878
Free Radic Biol Med. 2010 Aug 1;49(3):317-22
pubmed: 20406682
Int J Biol Macromol. 2010 Aug 1;47(2):214-22
pubmed: 20438750
Appl Radiat Isot. 2013 Sep;79:73-9
pubmed: 23733032
Carbohydr Polym. 2014 Nov 4;112:615-21
pubmed: 25129790
Food Funct. 2015 Mar;6(3):679-93
pubmed: 25580594
J Agric Food Chem. 2015 Apr 8;63(13):3454-63
pubmed: 25798529
Int J Biol Macromol. 2016 May;86:681-9
pubmed: 26836614
Int J Biol Macromol. 2016 Aug;89:279-86
pubmed: 27132882
Food Chem. 2017 Nov 1;234:276-284
pubmed: 28551237
Annu Rev Food Sci Technol. 2018 Mar 25;9:155-176
pubmed: 29580141