Associations of AD Biomarkers and Cognitive Performance with Nutritional Status: The NUDAD Project.


Journal

Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595

Informations de publication

Date de publication:
23 May 2019
Historique:
received: 09 05 2019
revised: 15 05 2019
accepted: 21 05 2019
entrez: 26 5 2019
pubmed: 28 5 2019
medline: 28 12 2019
Statut: epublish

Résumé

As malnutrition is common in patients with Alzheimer's disease (AD), we evaluated nutritional status and body composition of patients with AD, mild cognitive impairment (MCI) and controls, and studied associations of AD biomarkers and cognitive performance with nutritional status and body composition. We included 552 participants, of which 198 patients had AD, 135 patients had MCI and 219 controls. We assessed nutritional status (mini nutritional assessment (MNA)) and body composition (body mass index (BMI), fat-free mass (FFM) and waist circumference). Linear regression analyses (adjusted for age, gender and education where appropriate) were applied to test associations of AD biomarkers and cognitive performance on five domains with nutritional parameters (dependent). Patients with MCI and AD had a lower BMI and MNA score than controls. Worse performance in all cognitive domains was associated with lower MNA score, but not with body composition. AD biomarkers were associated with MNA score, BMI and waist circumference, and associations with MNA score remained after adjustment for cognitive performance. Both AD biomarkers and cognitive performance were associated with nutritional status, associations with AD biomarkers remained after adjustment for cognition. Our data suggest that malnutrition is not only related to impaired cognition but also to AD pathology.

Identifiants

pubmed: 31126170
pii: nu11051161
doi: 10.3390/nu11051161
pmc: PMC6566264
pii:
doi:

Substances chimiques

Amyloid beta-Peptides 0
Apolipoprotein E4 0
Biomarkers 0
MAPT protein, human 0
Peptide Fragments 0
amyloid beta-protein (1-42) 0
tau Proteins 0

Types de publication

Comparative Study Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : Nederlandse Organisatie voor Wetenschappelijk Onderzoek
ID : 057-14-004

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Auteurs

Astrid S Doorduijn (AS)

Department of Nutrition and Dietetics, Amsterdam UMC, Vrije Universiteit Amsterdam, Amsterdam Public Health Research Institute, 1081HV Amsterdam, The Netherlands. a.doorduijn@amsterdamumc.nl.
Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. a.doorduijn@amsterdamumc.nl.

Marjolein Visser (M)

Department of Health Sciences, Faculty of Science, Vrije Universiteit Amsterdam and the Amsterdam Public Health Research Institute, 1081HV Amsterdam, The Netherlands. m.visser@vu.nl.

Ondine van de Rest (O)

Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands. ondine.vanderest@wur.nl.

Maartje I Kester (MI)

Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. m.kester@vumc.nl.

Francisca A de Leeuw (FA)

Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. f.deleeuw@vumc.nl.
Neurochemistry Laboratory, Department of Clinical Chemistry, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. f.deleeuw@vumc.nl.

Sanne Boesveldt (S)

Division of Human Nutrition and Health, Wageningen University & Research, 6708WE Wageningen, The Netherlands. sanne.boesveldt@wur.nl.

Jay L P Fieldhouse (JLP)

Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. j.fieldhouse@vumc.nl.

Ellen G H M van den Heuvel (EGHM)

FrieslandCampina, 3818LE Amersfoort, The Netherlands. ellen.vandenheuvel@frieslandcampina.com.

Charlotte E Teunissen (CE)

Neurochemistry Laboratory, Department of Clinical Chemistry, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. c.teunissen@vumc.nl.

Philip Scheltens (P)

Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. p.scheltens@vumc.nl.

Wiesje M van der Flier (WM)

Alzheimer Center Amsterdam, Department of Neurology, Amsterdam Neuroscience, Amsterdam UMC, Vrije Universiteit Amsterdam, 1081HZ Amsterdam, The Netherlands. wm.vdflier@vumc.nl.

Marian A E de van der Schueren (MAE)

Department of Nutrition and Dietetics, Amsterdam UMC, Vrije Universiteit Amsterdam, Amsterdam Public Health Research Institute, 1081HV Amsterdam, The Netherlands. m.devanderschueren@amsterdamumc.nl.
Department of Nutrition and Health, HAN University of Applied Sciences, 6525EJ Nijmegen, The Netherlands. m.devanderschueren@amsterdamumc.nl.

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Classifications MeSH