A Combined Phenotypic and Metabolomic Approach for Elucidating the Biostimulant Action of a Plant-Derived Protein Hydrolysate on Tomato Grown Under Limited Water Availability.

drench application foliar spray high-throughput phenotyping metabolomics morpho-physiological traits protein hydrolysates

Journal

Frontiers in plant science
ISSN: 1664-462X
Titre abrégé: Front Plant Sci
Pays: Switzerland
ID NLM: 101568200

Informations de publication

Date de publication:
2019
Historique:
received: 28 01 2019
accepted: 01 04 2019
entrez: 28 5 2019
pubmed: 28 5 2019
medline: 28 5 2019
Statut: epublish

Résumé

Plant-derived protein hydrolysates (PHs) are an important category of biostimulants able to increase plant growth and crop yield especially under environmental stress conditions. PHs can be applied as foliar spray or soil drench. Foliar spray is generally applied to achieve a relatively short-term response, whereas soil drench is used when a long-term effect is desired. The aim of the study was to elucidate the biostimulant action of PH application method (foliar spray or substrate drench) on morpho-physiological traits and metabolic profile of tomato grown under limited water availability. An untreated control was also included. A high-throughput image-based phenotyping (HTP) approach was used to non-destructively monitor the crop response under limited water availability (40% of container capacity) in a controlled environment. Moreover, metabolic profile of leaves was determined at the end of the trial. Dry biomass of shoots at the end of the trial was significantly correlated with number of green pixels (

Identifiants

pubmed: 31130970
doi: 10.3389/fpls.2019.00493
pmc: PMC6509618
doi:

Types de publication

Journal Article

Langues

eng

Pagination

493

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Auteurs

Kenny Paul (K)

Photon Systems Instruments, spol. s.r.o., Drásov, Czechia.

Mirella Sorrentino (M)

Photon Systems Instruments, spol. s.r.o., Drásov, Czechia.

Luigi Lucini (L)

Department for Sustainable Food Process, Research Centre for Nutrigenomics and Proteomics, Università Cattolica del Sacro Cuore, Piacenza, Italy.

Youssef Rouphael (Y)

Department of Agricultural Sciences, University of Naples Federico II, Portici, Italy.

Mariateresa Cardarelli (M)

Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria, Centro di Ricerca Orticoltura e Florovivaismo, Pontecagnano Faiano, Italy.

Paolo Bonini (P)

NGAlab, Tarragona, Spain.

Maria Begoña Miras Moreno (MB)

Department for Sustainable Food Process, Research Centre for Nutrigenomics and Proteomics, Università Cattolica del Sacro Cuore, Piacenza, Italy.

Hélène Reynaud (H)

Italpollina USA, Inc., Anderson, IN, United States.

Renaud Canaguier (R)

Nixe, Valbonne, France.

Martin Trtílek (M)

Photon Systems Instruments, spol. s.r.o., Drásov, Czechia.

Klára Panzarová (K)

Photon Systems Instruments, spol. s.r.o., Drásov, Czechia.

Giuseppe Colla (G)

Department of Agriculture and Forest Sciences, Tuscia University, Viterbo, Italy.
Arcadia Srl, Rivoli Veronese, Italy.

Classifications MeSH