Extractable and Non-Extractable Antioxidants.

Antioxidants / chemistry Dietary Supplements / analysis Phenols / analysis

Journal

Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009

Informations de publication

Date de publication:
20 May 2019
Historique:
received: 14 05 2019
accepted: 16 05 2019
entrez: 30 5 2019
pubmed: 30 5 2019
medline: 3 1 2020
Statut: epublish

Résumé

In addition to documented scientific interest on antioxidant phytochemicals (plant secondary metabolites) [...].

Identifiants

DOI: 10.3390/molecules24101933 PMID: 31137464 PMC: PMC6572152
pubmed: 31137464
pii: molecules24101933
doi: 10.3390/molecules24101933
pmc: PMC6572152
pii:
doi:

Substances chimiques

Antioxidants 0
Phenols 0

Types de publication

Editorial Introductory Journal Article

Langues

eng

Sous-ensembles de citation

IM

Références

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Auteurs

Alessandra Durazzo (A)

CREA Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy. alessandra.durazzo@crea.gov.it.
ORCID: 0000-0002-7747-9107

Massimo Lucarini (M)

CREA Research Centre for Food and Nutrition, Via Ardeatina 546, 00178 Rome, Italy. massimo.lucarini@crea.gov.it.

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Classifications MeSH

questionsmedicales.fr › Actions chimiques et utilisations › Utilisations spécialisées de produits chimiques › Agents protecteurs › Antioxydants › Extractable and Non-Extractable Antioxidants.
questionsmedicales.fr › Aliments et boissons › Aliments › Compléments alimentaires › Extractable and Non-Extractable Antioxidants.
questionsmedicales.fr › Composés chimiques organiques › Hydrocarbures › Hydrocarbures cycliques › Hydrocarbures aromatiques › Dérivés du benzène › Phénols › Extractable and Non-Extractable Antioxidants.