Geographic Differences in the Dietary Quality of Food Purchases among Participants in the Nationally Representative Food Acquisition and Purchase Survey (FoodAPS).
Food Acquisition and Purchase Survey (FoodAPS)
Healthy Eating Index
diet quality
geographic disparities
grocery purchase quality
racial/ethnic disparities
Journal
Nutrients
ISSN: 2072-6643
Titre abrégé: Nutrients
Pays: Switzerland
ID NLM: 101521595
Informations de publication
Date de publication:
30 May 2019
30 May 2019
Historique:
received:
19
04
2019
revised:
20
05
2019
accepted:
23
05
2019
entrez:
2
6
2019
pubmed:
4
6
2019
medline:
7
1
2020
Statut:
epublish
Résumé
Objective grocery transactions may reflect diet, but it is unclear whether the diet quality of grocery purchases mirrors geographic and racial/ethnic disparities in diet-related diseases. This cross-sectional analysis of 3961 households in the nationally representative Food Acquisition and Purchase Survey evaluated geographic and racial/ethnic disparities in grocery purchase quality. Respondents self-reported demographics and recorded purchases over 7 days; the Healthy Eating Index (HEI) 2015 assessed diet quality. Survey-weighted multivariable-adjusted regression determined whether there were geographic and racial/ethnic differences in HEI-15 scores. Respondents were, on average, 50.6 years, non-Hispanic white (NHW) (70.3%), female (70.2%), and had attended some college (57.8%). HEI-15 scores differed across geographic region (
Identifiants
pubmed: 31151225
pii: nu11061233
doi: 10.3390/nu11061233
pmc: PMC6627193
pii:
doi:
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Subventions
Organisme : Rhode Island Foundation
ID : 20174371
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