Claudin-15 forms a water channel through the tight junction with distinct function compared to claudin-2.


Journal

Acta physiologica (Oxford, England)
ISSN: 1748-1716
Titre abrégé: Acta Physiol (Oxf)
Pays: England
ID NLM: 101262545

Informations de publication

Date de publication:
01 2020
Historique:
received: 04 12 2018
revised: 06 06 2019
accepted: 07 06 2019
pubmed: 13 6 2019
medline: 9 1 2021
entrez: 13 6 2019
Statut: ppublish

Résumé

Claudin-15 is mainly expressed in the small intestine and indirectly involved in glucose absorption. Similar to claudin-2 and -10b, claudin-15 is known to form a paracellular channel for small cations. Claudin-2, but not claudin-10b, also forms water channels. Here we experimentally tested whether claudin-15 also mediates water transport and if yes, whether water transport is Na MDCK C7 cells were stably transfected with claudin-15. Ion and water permeability were investigated in confluent monolayers of control and claudin-15-expressing cells. Water flux was induced by an osmotic or ionic gradient. Expression of claudin-15 in MDCK cells strongly increased cation permeability. The permeability ratios for monovalent cations indicated a passage of partially hydrated ions through the claudin-15 pore. Accordingly, its pore diameter was determined to be larger than that of claudin-2 and claudin-10b. Mannitol-induced water flux was elevated in claudin-15-expressing cells compared to control cells. In contrast to the Na Claudin-15, similar to claudin-2, forms a paracellular cation and water channel. In functional contrast to claudin-2, water and Na

Identifiants

pubmed: 31188544
doi: 10.1111/apha.13334
doi:

Substances chimiques

Aquaporins 0
Claudin-2 0
Claudins 0
Tight Junction Proteins 0
claudin 15 0
Water 059QF0KO0R
Sodium 9NEZ333N27

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

e13334

Subventions

Organisme : Deutsche Forschungsgemeinschaft
ID : FR 652/12-1
Pays : International
Organisme : Deutsche Forschungsgemeinschaft
ID : GRK 2318
Pays : International

Commentaires et corrections

Type : CommentIn

Informations de copyright

© 2019 Scandinavian Physiological Society. Published by John Wiley & Sons Ltd.

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Auteurs

Rita Rosenthal (R)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Dorothee Günzel (D)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Jörg Piontek (J)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Susanne M Krug (SM)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Carlos Ayala-Torres (C)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Caroline Hempel (C)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Dian Theune (D)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

Michael Fromm (M)

Department of Gastroenterology, Rheumatology and Infectious Diseases, Institute of Clinical Physiology/Nutritional Medicine, Charité - Universitätsmedizin Berlin, Berlin, Germany.

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