Structural basis of the inhibition of GH1 β-glucosidases by multivalent pyrrolidine iminosugars.


Journal

Bioorganic chemistry
ISSN: 1090-2120
Titre abrégé: Bioorg Chem
Pays: United States
ID NLM: 1303703

Informations de publication

Date de publication:
08 2019
Historique:
received: 02 05 2019
revised: 24 05 2019
accepted: 30 05 2019
pubmed: 22 6 2019
medline: 23 9 2020
entrez: 22 6 2019
Statut: ppublish

Résumé

The synthesis of multivalent pyrrolidine iminosugars via CuAAC click reaction between different pyrrolidine-azide derivatives and tri- or hexavalent alkynyl scaffolds is reported. The new multimeric compounds, together with the monomeric reference, were evaluated as inhibitors against two homologous GH1 β-glucosidases (BglA and BglB from Paenibacillus polymyxa). The multivalent inhibitors containing an aromatic moiety in the linker between the pyrrolidine and the scaffold inhibited the octameric BglA (µM range) but did not show affinity against the monomeric BglB, despite the similarity between the active site of both enzymes. A modest multivalent effect (rp/n = 12) was detected for the hexavalent inhibitor 12. Structural analysis of the complexes between the monomeric and the trimeric iminosugar inhibitors (4 and 10) and BglA showed the insertion of the inhibitors at the active site of BglA, confirming a competitive mode of inhibition as indicated by enzyme kinetics. Additionally, structural comparison of the BglA/4 complex with the reported BglB/2F-glucose complex illustrates the key determinants responsible for the inhibitory effect and explains the reasons of the inhibition of BglA and the no inhibition of BglB. Potential inhibition of other β-glucosidases with therapeutic relevance is discussed under the light of these observations.

Identifiants

pubmed: 31226649
pii: S0045-2068(19)30648-0
doi: 10.1016/j.bioorg.2019.103026
pii:
doi:

Substances chimiques

Enzyme Inhibitors 0
Imino Sugars 0
Pyrrolidines 0
beta-Glucosidase EC 3.2.1.21

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

103026

Informations de copyright

Copyright © 2019 Elsevier Inc. All rights reserved.

Auteurs

Macarena Martínez-Bailén (M)

Department of Organic Chemistry, Faculty of Chemistry, University of Seville, C/Prof. García González, 1, 41012 Seville, Spain.

Elena Jiménez-Ortega (E)

Department of Crystallography and Structural Biology, Institute of Physical-Chemistry Rocasolano, CSIC, Serrano 119, 28006 Madrid, Spain.

Ana T Carmona (AT)

Department of Organic Chemistry, Faculty of Chemistry, University of Seville, C/Prof. García González, 1, 41012 Seville, Spain.

Inmaculada Robina (I)

Department of Organic Chemistry, Faculty of Chemistry, University of Seville, C/Prof. García González, 1, 41012 Seville, Spain.

Julia Sanz-Aparicio (J)

Department of Crystallography and Structural Biology, Institute of Physical-Chemistry Rocasolano, CSIC, Serrano 119, 28006 Madrid, Spain. Electronic address: xjulia@iqfr.csic.es.

David Talens-Perales (D)

Institute of Agricultural Chemistry and Food Technology, CSIC, 46980 Paterna, Valencia, Spain.

Julio Polaina (J)

Institute of Agricultural Chemistry and Food Technology, CSIC, 46980 Paterna, Valencia, Spain.

Camilla Matassini (C)

Department of Chemistry 'Ugo Schiff', University of Firenze, via della Lastruccia 3-13, 50019 Sesto Fiorentino (FI), Italy.

Francesca Cardona (F)

Department of Chemistry 'Ugo Schiff', University of Firenze, via della Lastruccia 3-13, 50019 Sesto Fiorentino (FI), Italy.

Antonio J Moreno-Vargas (AJ)

Department of Organic Chemistry, Faculty of Chemistry, University of Seville, C/Prof. García González, 1, 41012 Seville, Spain. Electronic address: ajmoreno@us.es.

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Classifications MeSH