Production, milk iodine, and nutrient utilization in Jersey cows supplemented with the brown seaweed Ascophyllum nodosum (kelp meal) during the grazing season.
milk yield
organic agriculture
pasture
supplementation
Journal
Journal of dairy science
ISSN: 1525-3198
Titre abrégé: J Dairy Sci
Pays: United States
ID NLM: 2985126R
Informations de publication
Date de publication:
Sep 2019
Sep 2019
Historique:
received:
12
02
2019
accepted:
08
05
2019
pubmed:
8
7
2019
medline:
14
11
2019
entrez:
8
7
2019
Statut:
ppublish
Résumé
Kelp meal (KM) is a supplement made from the brown seaweed Ascophyllum nodosum, known to bioaccumulate iodine (I) and to be the richest source of phlorotannins, which can inhibit ruminal proteolysis and microbial growth. The objective of this study was to investigate the effects of KM on production, milk I, concentrations of blood metabolites, apparent total-tract digestibility of nutrients, and CH
Identifiants
pubmed: 31279546
pii: S0022-0302(19)30577-6
doi: 10.3168/jds.2019-16478
pii:
doi:
Substances chimiques
Dietary Fiber
0
Fatty Acids
0
Iodine
9679TC07X4
Types de publication
Clinical Trial, Veterinary
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
8040-8058Informations de copyright
Copyright © 2019 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.