Changes in the intestinal mucosal proteome of turkeys (Meleagris gallopavo) infected with haemorrhagic enteritis virus.
Haemorrhagic enteritis virus
Intestine
Meleagris gallopavo
Proteomics
SWATH-MS
Journal
Veterinary immunology and immunopathology
ISSN: 1873-2534
Titre abrégé: Vet Immunol Immunopathol
Pays: Netherlands
ID NLM: 8002006
Informations de publication
Date de publication:
Jul 2019
Jul 2019
Historique:
received:
05
02
2019
revised:
04
06
2019
accepted:
07
06
2019
entrez:
17
7
2019
pubmed:
17
7
2019
medline:
20
8
2019
Statut:
ppublish
Résumé
Haemorrhagic enteritis (HE) is a viral disease affecting intestinal integrity and barrier function in turkey (Meleagris gallopavo) and resulting in a significant economic loss. Sequential Windowed Acquisition of All Theoretical Fragment Ion Mass Spectra (SWATH-MS) was applied to identify crucial proteins involved in HE infection. A total of 938 proteins were identified and used to generate a reference library for SWATH-MS analysis. In total, 523 proteins were reliably quantified, and 64 proteins were found to be differentially expressed, including 49 up-regulated and 15 down-regulated proteins between healthy and HE-affected intestinal mucosa. Functional analysis suggested that these proteins were involved in the following categories of cellular pathways and metabolisms: 1) energy pathways; 2) intestine lipid and amino acid metabolism; 3) oxidative stress; 4) intestinal immune response. Major findings of this study demonstrated that natural HE infection is related to the changes in abundance of several proteins involved in cell-intrinsic immune defense against viral invasion, systemic inflammation, modulation of excessive inflammation, B and T cell development and function and antigen presentation. mRNA quantitative expression demonstrated that most of the proteins involved in innate immunity that were found to be differentially abundant were produced by intestinal mucosa, suggesting its direct involvement in immune defences against HE infection.
Identifiants
pubmed: 31307669
pii: S0165-2427(19)30042-X
doi: 10.1016/j.vetimm.2019.06.001
pii:
doi:
Substances chimiques
Proteome
0
Types de publication
Journal Article
Langues
eng
Pagination
109880Informations de copyright
Copyright © 2019 Elsevier B.V. All rights reserved.