Participant experiences in a paraprofessional-led weight management program for children and families.

childhood obesity nutrition pediatrics public health

Journal

SAGE open medicine
ISSN: 2050-3121
Titre abrégé: SAGE Open Med
Pays: England
ID NLM: 101624744

Informations de publication

Date de publication:
2019
Historique:
received: 26 04 2019
accepted: 24 06 2019
entrez: 20 7 2019
pubmed: 20 7 2019
medline: 20 7 2019
Statut: epublish

Résumé

Pediatric obesity is a serious and widespread medical condition that is increasing in the United States. Unfortunately, family-based programming to address the disorder fails to successfully reach and engage many children, particularly in low-income communities. To provide more affordable, accessible, and scalable programming options, researchers partnered with pediatricians and the Cooperative Extension Service (Extension) in a Midwestern state to develop a collaborative intervention. Partnering pediatricians referred children and families to a weight management program delivered by a trained Extension paraprofessional. The current study describes family experiences with the program. Researchers conducted a focus group or family interview with 13 program completers to elicit program perceptions, experiences with paraprofessionals, and motivators to continue. The focus group and family interviews were audio recorded and transcribed verbatim for textual analysis. Using thematic analysis, researchers examined patterns across transcripts and formulated emerging themes. Key themes that emerged included (1) nutrition guidance, (2) interaction, (3) child influence, and (4) family engagement. Families viewed paraprofessionals as compassionate and competent educators who were instrumental in helping families modify health-related behaviors. Results of the current study are important to efforts focused on addressing childhood obesity, particularly in underserved communities where access to healthcare services is limited.

Sections du résumé

BACKGROUND BACKGROUND
Pediatric obesity is a serious and widespread medical condition that is increasing in the United States. Unfortunately, family-based programming to address the disorder fails to successfully reach and engage many children, particularly in low-income communities. To provide more affordable, accessible, and scalable programming options, researchers partnered with pediatricians and the Cooperative Extension Service (Extension) in a Midwestern state to develop a collaborative intervention. Partnering pediatricians referred children and families to a weight management program delivered by a trained Extension paraprofessional. The current study describes family experiences with the program.
METHODS METHODS
Researchers conducted a focus group or family interview with 13 program completers to elicit program perceptions, experiences with paraprofessionals, and motivators to continue. The focus group and family interviews were audio recorded and transcribed verbatim for textual analysis. Using thematic analysis, researchers examined patterns across transcripts and formulated emerging themes.
RESULTS RESULTS
Key themes that emerged included (1) nutrition guidance, (2) interaction, (3) child influence, and (4) family engagement. Families viewed paraprofessionals as compassionate and competent educators who were instrumental in helping families modify health-related behaviors.
CONCLUSIONS CONCLUSIONS
Results of the current study are important to efforts focused on addressing childhood obesity, particularly in underserved communities where access to healthcare services is limited.

Identifiants

pubmed: 31321034
doi: 10.1177/2050312119863920
pii: 10.1177_2050312119863920
pmc: PMC6628540
doi:

Types de publication

Journal Article

Langues

eng

Pagination

2050312119863920

Déclaration de conflit d'intérêts

Declaration of conflicting interests: The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.

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Auteurs

Amy Saxe-Custack (A)

Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA.
Pediatric Public Health Initiative, Division of Public Health, College of Human Medicine, Michigan State University, Flint, MI, USA.

Jean M Kerver (JM)

Department of Epidemiology and Biostatistics, College of Human Medicine, Michigan State University, Traverse City, MI, USA.

Getrude Mphwanthe (G)

Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA.

Lorraine Weatherspoon (L)

Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA.

Classifications MeSH