Identification of A Novel Antibacterial Peptide from Atlantic Mackerel belonging to the GAPDH-Related Antimicrobial Family and Its In Vitro Digestibility.


Journal

Marine drugs
ISSN: 1660-3397
Titre abrégé: Mar Drugs
Pays: Switzerland
ID NLM: 101213729

Informations de publication

Date de publication:
12 Jul 2019
Historique:
received: 07 05 2019
revised: 08 07 2019
accepted: 10 07 2019
entrez: 25 7 2019
pubmed: 25 7 2019
medline: 7 1 2020
Statut: epublish

Résumé

The Atlantic mackerel,

Identifiants

pubmed: 31336895
pii: md17070413
doi: 10.3390/md17070413
pmc: PMC6669513
pii:
doi:

Substances chimiques

Anti-Bacterial Agents 0
Antimicrobial Cationic Peptides 0
Food Preservatives 0
Protein Hydrolysates 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : Natural Sciences and Engineering Research Council of Canada
ID : STPG/479527-2015

Références

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Auteurs

Clément Offret (C)

Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
Department of Food Science, Faculty of Agricultural and Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada.

Ismaïl Fliss (I)

Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
Department of Food Science, Faculty of Agricultural and Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada.

Laurent Bazinet (L)

Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
Department of Food Science, Faculty of Agricultural and Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada.

André Marette (A)

Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
Department of Medicine, Faculty of Medicine, Cardiology Axis of the Québec Heart and Lung Institute (Hôpital Laval), Laval University Hospital Research Center, Québec, QC G1V 4G2, Canada.

Lucie Beaulieu (L)

Institute of Nutrition and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada. lucie.beaulieu@fsaa.ulaval.ca.
Department of Food Science, Faculty of Agricultural and Food Sciences, Université Laval, Québec, QC G1V 0A6, Canada. lucie.beaulieu@fsaa.ulaval.ca.

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Classifications MeSH