Potential Impact on Lipoprotein Subfractions in Type 2 Diabetes.

20 lipoprotein fractions Canagliflozin LDL subclasses SGLT2 inhibitor large HDL lipid metabolism

Journal

Clinical medicine insights. Endocrinology and diabetes
ISSN: 1179-5514
Titre abrégé: Clin Med Insights Endocrinol Diabetes
Pays: United States
ID NLM: 101578235

Informations de publication

Date de publication:
2019
Historique:
received: 17 06 2019
accepted: 09 07 2019
entrez: 28 8 2019
pubmed: 28 8 2019
medline: 28 8 2019
Statut: epublish

Résumé

Recently, the sodium-glucose cotransporter2 (SGLT2) inhibitor empagliflozin has been shown to lower cardiovascular risk among diabetic patients. It is intriguing that some SGLT2 inhibitors have been found to increase low-density lipoprotein (LDL) cholesterol levels, while the relevance to high-density lipoprotein (HDL) cholesterol is unknown. Although the inhibitory effect of SGLT2 inhibitors on glucose reabsorption may accelerate compensatory lipid metabolism and subsequently reduce body weight and affect the lipid profile, much remains unclear about this mechanism. Therefore, we conducted this study to investigate in detail how canagliflozin affects lipoprotein fractions including LDL and HDL subclasses. This study is a multicenter prospective study. The participants were patients with 22 type 2 diabetes (60.7 ± 11.6 years, 59.1% of men) who had HbA1c ⩾ 7.0% and consented to participate in the study. They were administered 100 mg canagliflozin orally once per day. Biochemistry test and cholesterol levels of 20 lipoprotein fractions (G1-G20) using high performance liquid chromatography methods were examined before and after 12 weeks of treatment period. Significant decreases were observed in the participants' body weight (69.7 to 67.9 kg, Reduction in body weight, improvement of blood glucose levels, and increases in very large HDL and large HDL subclasses were observed after canagliflozin treatment. These beneficial changes might contribute to subsequent suppression of cardiovascular outcomes.

Identifiants

pubmed: 31452606
doi: 10.1177/1179551419866811
pii: 10.1177_1179551419866811
pmc: PMC6696845
doi:

Types de publication

Journal Article

Langues

eng

Pagination

1179551419866811

Déclaration de conflit d'intérêts

Declaration of Conflicting Interests:The author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.

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Auteurs

Yuka Kamijo (Y)

Department of Life Science and Bioethics, Graduate School of Medicine, Tokyo Medical and Dental University, Tokyo, Japan.
Department of Nephrology, Japanese Red Cross Medical Center, Tokyo, Japan.

Hideto Ishii (H)

Department of Life Science and Bioethics, Graduate School of Medicine, Tokyo Medical and Dental University, Tokyo, Japan.
Department of Diabetes and Metabolism, Asano Clinic, Saitama, Japan.

Tomohiko Yamamoto (T)

Department of Cardiology, Fukuoka University Chikushi Hospital, Fukuoka, Japan.

Kunihisa Kobayashi (K)

Department of Endocrinology and Diabetes, Fukuoka University Chikushi Hospital, Fukuoka, Japan.

Hiroyuki Asano (H)

Department of Diabetes and Metabolism, Asano Clinic, Saitama, Japan.

Shunji Miake (S)

Department of Internal Medicine, Sugi Hospital, Fukuoka, Japan.

Eiichiro Kanda (E)

Department of Life Science and Bioethics, Graduate School of Medicine, Tokyo Medical and Dental University, Tokyo, Japan.
Department of Nephrology, Tokyo Kyosai Hospital, Tokyo, Japan.

Hidenori Urata (H)

Department of Cardiology, Fukuoka University Chikushi Hospital, Fukuoka, Japan.

Masayuki Yoshida (M)

Department of Life Science and Bioethics, Graduate School of Medicine, Tokyo Medical and Dental University, Tokyo, Japan.

Classifications MeSH