Biomonitoring of populations in Western New York at risk for exposure to Great Lakes contaminants.
Fish consumption
Great lakes
Human biomonitoring
Licensed anglers
Refugees and immigrants
Journal
Environmental research
ISSN: 1096-0953
Titre abrégé: Environ Res
Pays: Netherlands
ID NLM: 0147621
Informations de publication
Date de publication:
12 2019
12 2019
Historique:
received:
24
04
2019
revised:
23
08
2019
accepted:
23
08
2019
pubmed:
7
9
2019
medline:
1
5
2020
entrez:
7
9
2019
Statut:
ppublish
Résumé
The New York State Department of Health conducted the Healthy Fishing Communities Program in collaboration with the Agency for Toxic Substances and Disease Registry to assess human exposure to contaminants common to Lake Ontario, Lake Erie and surrounding rivers and waterways among populations in western New York State who eat locally caught fish. The program enrolled licensed anglers and Burmese refugees and immigrants, living near four designated Great Lakes Areas of Concern: Buffalo River, Niagara River, Eighteenmile Creek, and the Rochester Embayment. These target populations were sampled and enrolled independently into the program between February and October of 2013. A core set of contaminants were measured in blood and urine of 409 licensed anglers and 206 Burmese refugees and immigrants which included lead, cadmium, mercury, PCBs, PBDEs, organochlorine pesticides (hexachlorobenzene, mirex, DDT, DDE, and chlordane and its metabolites oxychlordane and trans-Nonachlor), and PFOS and PFOA. Biomonitoring results showed that both groups had higher geometric means for blood lead, total blood mercury, and serum PFOS compared to the 2013-2014 NHANES reference levels. The Burmese refugee group also showed higher geometric means for creatinine-adjusted urine mercury and lipid-adjusted serum DDE compared to national levels. Licensed angler participants reported eating a median of 16 locally caught fish meals in the past year. Burmese participants consumed local fish throughout the year, and most frequently in the summer (median 39 fish meals or 3 times a week). The study results provide valuable information on populations at high risk of exposure to contaminants in the Great Lakes Basin of western New York. The results provide the foundation for developing and implementing public health actions to reduce potential exposures to Great Lakes pollutants.
Identifiants
pubmed: 31491725
pii: S0013-9351(19)30487-6
doi: 10.1016/j.envres.2019.108690
pmc: PMC6842667
mid: NIHMS1048939
pii:
doi:
Substances chimiques
Water Pollutants, Chemical
0
Polychlorinated Biphenyls
DFC2HB4I0K
Types de publication
Journal Article
Research Support, Non-U.S. Gov't
Langues
eng
Sous-ensembles de citation
IM
Pagination
108690Subventions
Organisme : Intramural CDC HHS
ID : CC999999
Pays : United States
Organisme : ATSDR CDC HHS
ID : U61 TS000139
Pays : United States
Informations de copyright
Copyright © 2019 Elsevier Inc. All rights reserved.
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