Up-regulation of FTO gene expression was associated with increase in skeletal muscle mass in overweight male adolescents.

FTO body fat body mass index gene expression obesity skeletal muscle

Journal

Archives of medical science : AMS
ISSN: 1734-1922
Titre abrégé: Arch Med Sci
Pays: Poland
ID NLM: 101258257

Informations de publication

Date de publication:
Sep 2019
Historique:
received: 25 02 2018
accepted: 25 05 2018
entrez: 2 10 2019
pubmed: 2 10 2019
medline: 2 10 2019
Statut: ppublish

Résumé

The modifying effect of FTO gene expression level on change in body mass index and body composition has not been studied before. This study aimed to investigate the association between change in the expression level of the FTO gene and changes in anthropometric measurements in obese and overweight adolescent boys. Eighty-four boys aged 12 to 16 years participated in this longitudinal study. A Bio Impedance Analyzer (BIA) was used to estimate percentage of body fat (%BF) and percentage of skeletal muscle (%SM). The FTO gene expression level in peripheral blood mononuclear cells was assessed using quantitative real-time PCR (qPCR). All measurements were performed at baseline and after 18 weeks. After 18 weeks, mean weight was reduced by 2.39 kg, body mass index by 0.09 kg/m FTO gene expression change was associated with change in %SM in male adolescents. Future studies are required to assess the interactions between FTO gene expression in different tissues and body composition.

Identifiants

pubmed: 31572457
doi: 10.5114/aoms.2019.87239
pii: 37432
pmc: PMC6764316
doi:

Types de publication

Journal Article

Langues

eng

Pagination

1133-1137

Informations de copyright

Copyright: © 2019 Termedia & Banach.

Déclaration de conflit d'intérêts

The authors declare no conflict of interest.

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Auteurs

Saeid Doaei (S)

Research Center of Health and Environment, Guilan University of Medical Sciences, Rasht, Iran.
Student Research Committee, Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Naser Kalantari (N)

Department of Community Nutrition, School of Nutrition and Food Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Nastaran Keshavarz Mohammadi (NK)

Department of Public Health, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Pantea Izadi (P)

Department of Medical Genetics, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran.

Maryam Gholamalizadeh (M)

Student Research Committee, Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Hassan Eini-Zinab (H)

Department of Community Nutrition, School of Nutrition and Food Sciences, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Tuire Salonurmi (T)

Department of Internal Medicine, Oulu University Hospital and University of Oulu, Oulu, Finland.

Alireza Mosavi Jarrahi (AM)

Student Research Committee, Cancer Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Shahram Rafieifar (S)

Health Promotion and Education Department, Ministry of Health, Tehran, Iran.

Reza Janipoor (R)

Department of Veterinary Medicine, School of Veterinary Medicine, Shiraz University of Medical Sciences, Shiraz, Iran.

Mahnaz Sadeghypor (M)

Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran, Iran.

Ghasem Azizi Tabesh (GA)

Department of Medical Genetics, School of Medicine, Tehran University of Medical Sciences, Tehran, Iran.

Mark O Goodarzi (MO)

Division of Endocrinology, Diabetes and Metabolism, Department of Medicine, Cedars-Sinai Medical Center, Los Angeles, California, USA.

Classifications MeSH