Volatile Organic Compounds as Biomarkers of Gastrointestinal Diseases and Nutritional Status.


Journal

Journal of analytical methods in chemistry
ISSN: 2090-8865
Titre abrégé: J Anal Methods Chem
Pays: Egypt
ID NLM: 101575377

Informations de publication

Date de publication:
2019
Historique:
received: 07 06 2019
accepted: 24 07 2019
entrez: 5 10 2019
pubmed: 5 10 2019
medline: 5 10 2019
Statut: epublish

Résumé

The purpose of this review was to identify the best solution for rapid and noninvasive diagnosis and long-term monitoring of patients affected by inflammatory gastrointestinal diseases, colon and gastric cancer, obesity in correlation to diet, and breast milk to evaluate exposure to VOCs in women and infants. This review included 20 previously published eligible studies. VOC analysis has allowed us to highlight differences in lifestyles, intestinal microbiota, and metabolism. New innovative methods have been described that allow the detection and quantification of a broad spectrum of metabolites present in exhaled breath even at very low levels, some of which have been shown to be indicators of pathological conditions. Five studies were analyzed that involved VOC analysis in relation to type of diet. All of them showed that the type of diet can have an impact on metabolites excreted and therefore can be a useful tool in the nutritional studies related to metabolism and health and disease status. Two studies concerned VOC analysis in inflammatory bowel diseases, and the results showed that VOCs can distinguish active disease from remission; VOC profile is clearly different in patients. In particular, C VOC analysis allowed to highlight differences in behavior, lifestyle, and metabolism of individuals. Analytical methods are continuously developed to allow for better detection and quantification of metabolites, thus enabling the detection of a broader spectrum of pathophysiology and disease biomarkers.

Identifiants

pubmed: 31583160
doi: 10.1155/2019/7247802
pmc: PMC6754926
doi:

Types de publication

Journal Article Review

Langues

eng

Pagination

7247802

Informations de copyright

Copyright © 2019 Mariangela Rondanelli et al.

Déclaration de conflit d'intérêts

The authors declare that they have no conflicts of interest.

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Auteurs

Mariangela Rondanelli (M)

IRCCS Mondino Foundation, Pavia 27100, Italy.
Department of Public Health, Experimental and Forensic Medicine, University of Pavia, Pavia 27100, Italy.

Federica Perdoni (F)

Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona "Istituto Santa Margherita", University of Pavia, Pavia 27100, Italy.

Vittoria Infantino (V)

Department of Biomedical Sciences and Human Oncology, University of Bari Aldo Moro, Bari 70121, Italy.

Milena Anna Faliva (MA)

Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona "Istituto Santa Margherita", University of Pavia, Pavia 27100, Italy.

Gabriella Peroni (G)

Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona "Istituto Santa Margherita", University of Pavia, Pavia 27100, Italy.

Giancarlo Iannello (G)

General Management, Azienda di Servizi alla Persona "Istituto Santa Margherita", Pavia 27100, Italy.

Mara Nichetti (M)

Endocrinology and Nutrition Unit, Azienda di Servizi alla Persona "Istituto Santa Margherita", University of Pavia, Pavia 27100, Italy.

Tariq A Alalwan (TA)

Department of Biology, College of Science, University of Bahrain, Sakhir Campus P.O. Box 32038, Zallaq, Bahrain.

Simone Perna (S)

Department of Biology, College of Science, University of Bahrain, Sakhir Campus P.O. Box 32038, Zallaq, Bahrain.

Clementina Cocuzza (C)

Department of Medicine and Surgery, University of Milano-Bicocca, Milano 20126, Italy.

Classifications MeSH