Eight weeks of fish oil supplementation does not prevent sitting-induced leg endothelial dysfunction.


Journal

Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme
ISSN: 1715-5320
Titre abrégé: Appl Physiol Nutr Metab
Pays: Canada
ID NLM: 101264333

Informations de publication

Date de publication:
Jan 2020
Historique:
pubmed: 2 11 2019
medline: 18 6 2020
entrez: 1 11 2019
Statut: ppublish

Résumé

Prolonged sitting impairs leg endothelial function and this impairment is thought to be mediated by a sustained reduction in blood flow-induced shear stress. However, whether nutritional strategies can be used to prevent sitting-induced leg endothelial dysfunction remains unknown. Herein, we tested the hypothesis that 8 weeks of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) supplementation would prevent endothelial dysfunction associated with sitting. Nineteen healthy men were randomly assigned to a placebo group or EPA+DHA group in a double-blind fashion. The EPA+DHA group was administered EPA-rich fish oil, containing 600 mg EPA and 260 mg DHA per day for 8 weeks. The placebo group received matching capsules for the same duration of time. Popliteal artery flow-mediated dilation (FMD) was measured at baseline and before and after a 3-h sitting period. During sitting, blood pressure, popliteal artery diameter, and blood velocity were measured every hour. Throughout the sitting period, popliteal artery blood flow and shear rate were markedly and similarly reduced in both groups (

Identifiants

pubmed: 31671276
doi: 10.1139/apnm-2019-0138
doi:

Substances chimiques

Fish Oils 0
Docosahexaenoic Acids 25167-62-8
Eicosapentaenoic Acid AAN7QOV9EA

Types de publication

Journal Article Randomized Controlled Trial

Langues

eng

Sous-ensembles de citation

IM

Pagination

55-60

Auteurs

Takuma Morishima (T)

Sports Research Center, Hosei University, Kawasaki 211-0031, Japan.

Yosuke Tsuchiya (Y)

Faculty of Modern Life, Teikyo Heisei University, Tokyo 164-8530, Japan.

Jaume Padilla (J)

Department of Nutrition and Exercise Physiology, University of Missouri, Columbia, MO 65211, USA.
Dalton Cardiovascular Research Center, University of Missouri, Columbia, MO 65211, USA.

Eisuke Ochi (E)

Sports Research Center, Hosei University, Kawasaki 211-0031, Japan.
Faculty of Bioscience and Applied Chemistry, Hosei University, Tokyo 184-8584, Japan.

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Classifications MeSH