Development and Characterization of an Enzyme Membrane Reactor for Fructo-Oligosaccharide Production.
Kluyveromyces lactis
ceramic membrane
complete pore blocking
enzyme membrane reactor (EMR)
flux modeling
fructo-oligosaccharides (FOS)
prebiotic nutrition
resistance-in-series model
Journal
Membranes
ISSN: 2077-0375
Titre abrégé: Membranes (Basel)
Pays: Switzerland
ID NLM: 101577807
Informations de publication
Date de publication:
10 Nov 2019
10 Nov 2019
Historique:
received:
15
10
2019
revised:
05
11
2019
accepted:
06
11
2019
entrez:
14
11
2019
pubmed:
14
11
2019
medline:
14
11
2019
Statut:
epublish
Résumé
Fructo-oligosaccharides (FOS) are linear fructans comprising 2-5 fructose units linked to a terminal glucose residue. They are widely used as food and feed additives due to their sweetness, low calorific value, and prebiotic properties. Here we describe the synthesis of FOS catalyzed by a cell-free crude enzyme solution containing recombinant fructosyltransferase (1-FFT) produced in the yeast
Identifiants
pubmed: 31717644
pii: membranes9110148
doi: 10.3390/membranes9110148
pmc: PMC6918460
pii:
doi:
Types de publication
Journal Article
Langues
eng
Déclaration de conflit d'intérêts
Susanto, H.; Arafat, H.; Janssen, E.M.L.; Ulbricht, M. Ultrafiltration of polysaccharide–protein mixtures: Elucidation of fouling mechanisms and fouling control by membrane surface modification. Sep. Purif. Technol. 2008, 63, 558–565, doi:10.1016/j.seppur.2008.06.017.
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