Adherence to dietary guidelines for the Spanish population and risk of overweight/obesity in the SUN cohort.


Journal

PloS one
ISSN: 1932-6203
Titre abrégé: PLoS One
Pays: United States
ID NLM: 101285081

Informations de publication

Date de publication:
2019
Historique:
received: 09 05 2019
accepted: 28 11 2019
entrez: 1 1 2020
pubmed: 1 1 2020
medline: 31 3 2020
Statut: epublish

Résumé

Dietary guidelines play a key role in setting standards for nutrition policies and promoting healthy eating. Like other public health guidelines, they are often influenced by political and economic factors that could place other concerns ahead of the population's health. In order to determine their effectiveness on obesity prevention, we prospectively examined the association between adherence to the latest available national dietary guidelines and the incidence of overweight/obesity in a Spanish cohort study. A sample of 11,554 participants of the "Seguimiento Universidad de Navarra" (SUN) cohort, initially free of overweight or obesity, was included in the study. The Spanish Society of Community Nutrition (SENC) food pyramid (FP) score was computed based on the ratio of consumed to recommended daily servings of grains, fruits, vegetables, dairy, protein-rich foods, olive oil, red and processed meat, sweets, salty snacks and spreadable fats, fermented alcoholic beverages and water. The same approach was followed to calculate the SENC hydration pyramid (HP) score, considering the intake of water and different kind of beverages. Adherence was calculated at baseline and after 10 years of follow-up. Cox proportional hazards models were used to assess the incidence of overweight/obesity (BMI ≥25 kg/m2). During a median follow-up of 10.3 years, 2320 incident cases were identified. The highest level of adherence to the SENC FP score was modestly associated with a reduced risk of overweight/obesity (multivariable-adjusted HR for the fifth quintile vs. the first quintile = 0.78; 95% CI: 0.67-0.91; p-trend: 0.007). No consistent trends were found for the SENC HP. In a large prospective cohort of Spanish university graduates, we found an inverse linear association between adherence to the SENC FP and overweight/obesity risk, whereas this was not the case for the HP.

Identifiants

pubmed: 31891595
doi: 10.1371/journal.pone.0226565
pii: PONE-D-19-13275
pmc: PMC6938338
doi:

Types de publication

Clinical Trial Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

e0226565

Déclaration de conflit d'intérêts

The authors have declared that no competing interests exist.

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Auteurs

Clara Gómez-Donoso (C)

Department of Preventive Medicine and Public Health, School of Medicine, University of Navarra, Pamplona, Spain.
Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.

Miguel Ángel Martínez-González (MÁ)

Department of Preventive Medicine and Public Health, School of Medicine, University of Navarra, Pamplona, Spain.
Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.
Navarra Institute for Health Research (IdiSNA), Pamplona, Spain.
Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, United States of America.

J Alfredo Martínez (JA)

Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.
Navarra Institute for Health Research (IdiSNA), Pamplona, Spain.
Department of Nutrition, Food Sciences and Physiology, School of Pharmacy and Nutrition, University of Navarra, Pamplona, Spain.

Carmen Sayón-Orea (C)

Department of Preventive Medicine and Public Health, School of Medicine, University of Navarra, Pamplona, Spain.
Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.

Carmen de la Fuente-Arrillaga (C)

Department of Preventive Medicine and Public Health, School of Medicine, University of Navarra, Pamplona, Spain.
Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.
Navarra Institute for Health Research (IdiSNA), Pamplona, Spain.

Maira Bes-Rastrollo (M)

Department of Preventive Medicine and Public Health, School of Medicine, University of Navarra, Pamplona, Spain.
Biomedical Research Centre Network on Physiopathology of Obesity and Nutrition (CIBERobn), Institute of Health Carlos III, Madrid, Spain.
Navarra Institute for Health Research (IdiSNA), Pamplona, Spain.

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