The benefit of virtue signaling: Corporate sleight-of-hand positively influences consumers' judgments about "social license to operate".

Consumer behavior Corporate sustainability Greenwash Social license

Journal

Journal of environmental management
ISSN: 1095-8630
Titre abrégé: J Environ Manage
Pays: England
ID NLM: 0401664

Informations de publication

Date de publication:
15 Apr 2020
Historique:
received: 01 08 2019
revised: 15 11 2019
accepted: 27 12 2019
entrez: 25 2 2020
pubmed: 25 2 2020
medline: 26 2 2020
Statut: ppublish

Résumé

When confronted with concerns or backlash as a result of their environmental or sustainability performance, companies may elect to address them head-on by directly correcting their real or perceived misdeeds. However, it is often the case that businesses are unwilling or unable to address their transgressions directly; in these cases, they may elect to draw attention to indirect substantiality benefits unfolding in areas unrelated to where the concerns or backlash initially arose. In this study, we sought to test the effect of these indirect and direct responses to sustainability challenges on two dependent variables: public perception of company reputation, and their willingness to grant a company "social license" for future business activities. Compared to a business-as-usual control condition, and across three company contexts, consumers provided favorable ratings of reputation, and were willing to grant social license, when companies responded indirectly to a sustainability challenge. These results highlight the powerful effect of indirect responses, which may be perceived as "greenwash", and the importance of intuitive judgmental heuristics and individual value orientations when consumers form impressions about corporate sustainability.

Identifiants

pubmed: 32090805
pii: S0301-4797(19)31765-7
doi: 10.1016/j.jenvman.2019.110047
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

110047

Informations de copyright

Copyright © 2019 Elsevier Ltd. All rights reserved.

Auteurs

Sara Goto Gray (SG)

School for Environment and Sustainability, University of Michigan, USA.

Bernadette Sütterlin (B)

Consumer Behavior Group, Institute for Environmental Decisions, Department of Health Sciences and Technology, ETH Zrich, Switzerland.

Michael Siegrist (M)

Consumer Behavior Group, Institute for Environmental Decisions, Department of Health Sciences and Technology, ETH Zrich, Switzerland.

Joseph Árvai (J)

School for Environment and Sustainability, University of Michigan, USA; Erb Institute for Global Sustainable Enterprise, School for Environment and Sustainability, Stephen M. Ross School of Business, University of Michigan, USA; Decision Research, Eugene, OR, USA. Electronic address: JLArvai@umich.edu.

Articles similaires

Humans Artificial Intelligence COVID-19 SARS-CoV-2 Pandemics
China Cities Humans Economic Development Commerce
1.00
Humans Personality Judgment Choice Behavior Male

Classifications MeSH