Helicobacter pylori first-line and rescue treatments in patients allergic to penicillin: Experience from the European Registry on H pylori management (Hp-EuReg).


Journal

Helicobacter
ISSN: 1523-5378
Titre abrégé: Helicobacter
Pays: England
ID NLM: 9605411

Informations de publication

Date de publication:
Jun 2020
Historique:
received: 17 01 2020
revised: 08 02 2020
accepted: 10 02 2020
pubmed: 17 3 2020
medline: 4 11 2020
entrez: 17 3 2020
Statut: ppublish

Résumé

Experience in Helicobacter pylori eradication treatment of patients allergic to penicillin is very scarce. A triple combination with a PPI, clarithromycin (C), and metronidazole (M) is often prescribed as the first option, although more recently the use of a quadruple therapy with PPI, bismuth (B), tetracycline (T), and M has been recommended. To evaluate the efficacy and safety of first-line and rescue treatments in patients allergic to penicillin in the "European Registry of H pylori management" (Hp-EuReg). A systematic prospective registry of the clinical practice of European gastroenterologists (27 countries, 300 investigators) on the management of H pylori infection. An e-CRF was created on AEG-REDCap. Patients with penicillin allergy were analyzed until June 2019. One-thousand eighty-four patients allergic to penicillin were analyzed. The most frequently prescribed first-line treatments were as follows: PPI + C + M (n = 285) and PPI + B + T + M (classic or Pylera In patients allergic to penicillin, a triple combination with PPI + C + M should not be generally recommended as a first-line treatment, while a quadruple regimen with PPI + B + T + M seems to be a better option. As a rescue treatment, this quadruple regimen (if not previously prescribed) or a triple regimen with PPI + C + L could be used but achieved suboptimal (<80%) results.

Sections du résumé

BACKGROUND BACKGROUND
Experience in Helicobacter pylori eradication treatment of patients allergic to penicillin is very scarce. A triple combination with a PPI, clarithromycin (C), and metronidazole (M) is often prescribed as the first option, although more recently the use of a quadruple therapy with PPI, bismuth (B), tetracycline (T), and M has been recommended.
AIM OBJECTIVE
To evaluate the efficacy and safety of first-line and rescue treatments in patients allergic to penicillin in the "European Registry of H pylori management" (Hp-EuReg).
METHODS METHODS
A systematic prospective registry of the clinical practice of European gastroenterologists (27 countries, 300 investigators) on the management of H pylori infection. An e-CRF was created on AEG-REDCap. Patients with penicillin allergy were analyzed until June 2019.
RESULTS RESULTS
One-thousand eighty-four patients allergic to penicillin were analyzed. The most frequently prescribed first-line treatments were as follows: PPI + C + M (n = 285) and PPI + B + T + M (classic or Pylera
CONCLUSION CONCLUSIONS
In patients allergic to penicillin, a triple combination with PPI + C + M should not be generally recommended as a first-line treatment, while a quadruple regimen with PPI + B + T + M seems to be a better option. As a rescue treatment, this quadruple regimen (if not previously prescribed) or a triple regimen with PPI + C + L could be used but achieved suboptimal (<80%) results.

Identifiants

pubmed: 32173974
doi: 10.1111/hel.12686
doi:

Substances chimiques

Anti-Bacterial Agents 0
Penicillins 0
Proton Pump Inhibitors 0
Metronidazole 140QMO216E
Levofloxacin 6GNT3Y5LMF
Tetracycline F8VB5M810T
Clarithromycin H1250JIK0A
Bismuth U015TT5I8H

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

e12686

Investigateurs

Jennifer Hinojosa (J)
Nuria Fernández (N)
Javier Molina Infante (J)
Horacio Alonso Galán (H)
Tommaso Di Maira (T)
Susana Isabel Alves (SI)
Sandra Saraiva (S)
Luis Elvas (L)
Daniel Brito (D)
Ana Teresa Cadime (A)
Polona Lampic (P)
Aleksander Gruncic (A)
Vid Leban (V)
Luis Ferrer (L)
Luis Fernandez Salazar (L)
Angel Lanas (A)
Vendel Kristensen (V)
Stephan Brackmann (S)
Jean Charles Delchier (JC)
Charo Anton (C)
Blas Jose Gomez Rodriguez (BJ)
Rinaldo Pellicano (R)
Doron Boltin (D)

Informations de copyright

© 2020 John Wiley & Sons Ltd.

Références

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Auteurs

Olga P Nyssen (OP)

Gastroenterology Unit, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBEREHD), Instituto de Investigación Sanitaria Princesa (IIS-IP), Hospital Universitario de La Princesa, Universidad Autónoma de Madrid, Madrid, Spain.

Ángeles Pérez-Aisa (Á)

Digestive Unit, Agencia Sanitaria Costa del Sol, Marbella, Spain.
Red de Investigación en Servicios de Salud en Enfermedades Crónicas (REDISSEC), Málaga, Spain.

Bojan Tepes (B)

Gastroenterology Unit, AM DC Rogaska, Rogaska Slatina, Slovenia.

Luis Rodrigo-Sáez (L)

Gastroenterology Unit, Hospital Universitario Central de Asturias, Oviedo, Spain.

Pilar M Romero (PM)

Hospital San Pedro de Alcántara, Cáceres, Spain.

Alfredo Lucendo (A)

Hospital de Tomelloso (Ciudad Real), Sevilla, Spain.

Manuel Castro-Fernández (M)

Hospital de Valme, Sevilla, Spain.

Perminder Phull (P)

Aberdeen Royal Infirmary, Aberdeen, UK.

Jesús Barrio (J)

Hospital Río Hortega, Valladolid, Spain.

Luis Bujanda (L)

Department of Gastroenterology, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBERehd), Hospital Donostia/Instituto Biodonostia, Universidad del País Vasco (UPV/EHU), Donosti, Spain.

Juan Ortuño (J)

Hospital Universitari i Politècnic La Fe, Valencia, Spain.

Miguel Areia (M)

Portuguese Oncology Institute, Coimbra, Portugal.

Natasa Brglez Jurecic (N)

Diagnostic Centre Bled, Bled, Slovenia.

José María Huguet (JM)

Hospital General Universitario de Valencia, Valencia, Spain.

Noelia Alcaide (N)

Hospital Clínico Universitario Valladolid, Valladolid, Spain.

Irina Voynovan (I)

Department of Pancreatobiliary and Upper GI Diseases, Moscow Clinical Scientific Center, A.I. Yevdokimov Moscow State University of Medicine and Dentistry, Moscow, Russia.

José María Botargues Bote (J)

Hospital Universitari de Bellvitge, L'Hospitalet de Llobregat, Spain.

Inés Modolell (I)

Consorci Sanitari Terrassa, Terrassa, Spain.

Jorge Pérez Lasala (J)

HM Sanchinarro, Madrid, Spain.

Inés Ariño (I)

Hospital Clínico Universitario Lozano Blesa, Zaragoza, Spain.

Laimas Jonaitis (L)

Department of Gastroenterology, Lithuanian University of Health Sciences, Kaunas, Lithuania.

Manuel Dominguez-Cajal (M)

Hospital de San Jorge, Huesca, Spain.

György Buzas (G)

Gastroenterology Unit, Ferencváros Policlinic, Budapest, Hungary.

Frode Lerang (F)

Medical Department, Central Hospital Ostfold, Fredrikstad, Norway.

Monica Perona (M)

Hospital Quiron Marbella, Marbella, Spain.

Dmitry Bordin (D)

Department of Pancreatobiliary and Upper GI Diseases, Moscow Clinical Scientific Center, A.I. Yevdokimov Moscow State University of Medicine and Dentistry, Moscow, Russia.

Toni Axon (T)

Gastroenterology Unit, University of Leeds, Leeds, UK.

Antonio Gasbarrini (A)

Gastronterology Area, Fondazione Policlinico Universitario A. Gemelli, Rome, Italy.

Ricardo Marcos Pinto (R)

Centro Hospitalar do Porto, Institute of Biomedical Sciences Abel Salazar, University of Porto and CINTESIS, University of Porto, Porto, Portugal.

Yaron Niv (Y)

Department of Gastroenterology, Rabin Medical Center, Tel Aviv University, Petach Tikva, Israel.

Limas Kupcinskas (L)

Department of Gastroenterology, Lithuanian University of Health Sciences, Kaunas, Lithuania.

Ante Tonkic (A)

Department of Gastroenterology, School of Medicine, University Hospital of Split, University of Split, Split, Croatia.

Marcis Leja (M)

Faculty of Medicine, Institute of Clinical and Preventive Medicine, University of Latvia, Riga, Latvia.

Theodore Rokkas (T)

Gastroenterology Unit, Henry Dunant Hospital, Athens, Greece.

Lyudmila Boyanova (L)

Department of Medical Microbiology, Medical University of Sofia, Sofia, Bulgaria.

Oleg Shvets (O)

Internal Diseases Department No. 1, National Medical University named after O.O. Bogomolets, Kyiv, Ukraine.

Marino Venerito (M)

Department of Gastroenterology, Hepatology and Infectious Diseases, Otto-von-Guericke University Hospital, Magdeburg, Germany.

Peter Bytzer (P)

Department of Medicine, Zealand University Hospital, Copenhagen University, Copenhagen, Denmark.

Adrian Goldis (A)

Gastroenterology Unit, Timisoara Hospital, Timisoara, Romania.

Ilkay Simsek (I)

Hacettepe University Faculty of Medicine, Ankara, Turkey.

Vincent Lamy (V)

Department of Gastroenterology, Hepatology & Nutrition, CHU Charleroi, Charleroi, Belgium.

Krzysztof Przytulski (K)

Gastroenterology Unit, Medical Centre for Postgraduate Education, Warsaw, Poland.

Lumír Kunovský (L)

Department of Gastroenterology and Internal Medicine and Department of Surgery, University Hospital Brno, Faculty of Medicine, Masaryk University, Brno, Czech Republic.

Lisette Capelle (L)

Gastroenterology and Hepatology, Erasmus MC University, Rotterdam, The Netherlands.

Tomica Milosavljevic (T)

Medical Department, Clinical Center of Serbia Clinic for Gastroenterology and Hepatology, University of Belgrade, Belgrade, Serbia.

María Caldas (M)

Gastroenterology Unit, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBEREHD), Instituto de Investigación Sanitaria Princesa (IIS-IP), Hospital Universitario de La Princesa, Universidad Autónoma de Madrid, Madrid, Spain.

Ana Garre (A)

Gastroenterology Unit, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBEREHD), Instituto de Investigación Sanitaria Princesa (IIS-IP), Hospital Universitario de La Princesa, Universidad Autónoma de Madrid, Madrid, Spain.

Francis Mégraud (F)

Laboratoire de Bactériologie, Hôpital Pellegrin, Bordeaux Cedex, France.

Colm O'Morain (C)

Faculty of Health Sciences, Trinity College Dublin, Dublin, Ireland.

Javier P Gisbert (JP)

Gastroenterology Unit, Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBEREHD), Instituto de Investigación Sanitaria Princesa (IIS-IP), Hospital Universitario de La Princesa, Universidad Autónoma de Madrid, Madrid, Spain.

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