Oral Administration of Watermelon Rind Extract to Induce Hypothermia in Chicks.

body temperature chicks plasma free amino acids watermelon rind extract

Journal

The journal of poultry science
ISSN: 1349-0486
Titre abrégé: J Poult Sci
Pays: Japan
ID NLM: 101226346

Informations de publication

Date de publication:
25 Jan 2020
Historique:
entrez: 17 3 2020
pubmed: 17 3 2020
medline: 17 3 2020
Statut: ppublish

Résumé

Oral administration of l-citrulline (l-Cit) caused hypothermia, but l-Cit is not recommended in poultry diets in Japan. Watermelon is a natural source of l-Cit. The objective of this study is to examine the effect of watermelon waste, i.e., watermelon rind (WR) on the body temperature and plasma free amino acids of chicks. In Experiment 1, 14-day-old chicks were subjected to acute oral administration of WR extract (WRE) (2 m

Identifiants

pubmed: 32174763
doi: 10.2141/jpsa.0190054
pmc: PMC7063075
doi:

Types de publication

Journal Article

Langues

eng

Pagination

37-44

Informations de copyright

2020, Japan Poultry Science Association.

Références

Am J Physiol. 1995 Jun;268(6 Pt 2):R1533-8
pubmed: 7611531
Br Poult Sci. 2017 Oct;58(5):569-577
pubmed: 28548864
Br Poult Sci. 2014;55(5):644-52
pubmed: 25157850
Comp Biochem Physiol A Mol Integr Physiol. 2014 Mar;169:70-6
pubmed: 24389089
Amino Acids. 2008 Jun;35(1):107-13
pubmed: 18219550
J Poult Sci. 2019 Jan 25;56(1):65-70
pubmed: 32055198
Am J Physiol. 1981 Dec;241(6):E473-80
pubmed: 7325229
J Agric Food Chem. 2013 Aug 7;61(31):7522-8
pubmed: 23862566
J Chromatogr A. 2005 Jun 17;1078(1-2):196-200
pubmed: 16007998
J Therm Biol. 2017 Oct;69:163-170
pubmed: 29037378
Comp Biochem Physiol A Mol Integr Physiol. 2010 Mar;155(3):401-6
pubmed: 20036750
Free Radic Res. 2009 Sep;43(9):828-35
pubmed: 19585317
Amino Acids. 2009 Jul;37(2):377-82
pubmed: 18696178
Biochem J. 1998 Nov 15;336 ( Pt 1):1-17
pubmed: 9806879
J Poult Sci. 2019 Oct 25;56(4):285-289
pubmed: 32055226
J Sci Food Agric. 2011 Mar 30;91(5):805-12
pubmed: 21384347
Gen Pharmacol. 1995 Jul;26(4):835-41
pubmed: 7543428
J Chromatogr A. 2008 May 2;1189(1-2):406-9
pubmed: 18070624
Arch Biochem Biophys. 1963 Aug;102:249-58
pubmed: 14064979

Auteurs

Linh T N Nguyen (LTN)

Laboratory of Regulation in Metabolism and Behavior, Graduate School of Bioresource and Bioenvironmental Science, Kyushu University, Fukuoka 819-0395, Japan.

Hatem M Eltahan (HM)

Laboratory of Regulation in Metabolism and Behavior, Graduate School of Bioresource and Bioenvironmental Science, Kyushu University, Fukuoka 819-0395, Japan.

Cuong V Pham (CV)

Laboratory of Stress Physiology and Metabolism, Division for Experimental Natural Science, Faculty of Arts and Science, Kyushu University, Fukuoka 819-0395, Japan.

Guofeng Han (G)

Laboratory of Regulation in Metabolism and Behavior, Graduate School of Bioresource and Bioenvironmental Science, Kyushu University, Fukuoka 819-0395, Japan.

Vishwajit S Chowdhury (VS)

Laboratory of Stress Physiology and Metabolism, Division for Experimental Natural Science, Faculty of Arts and Science, Kyushu University, Fukuoka 819-0395, Japan.

Mitsuhiro Furuse (M)

Laboratory of Regulation in Metabolism and Behavior, Graduate School of Bioresource and Bioenvironmental Science, Kyushu University, Fukuoka 819-0395, Japan.

Classifications MeSH