Evaluation of Surface Roughness and Hardness of Newer Nanoposterior Composite Resins after Immersion in Food-Simulating Liquids.

Profilometric analysis Vickers hardness test scanning electron microscope surface roughness

Journal

Contemporary clinical dentistry
ISSN: 0976-237X
Titre abrégé: Contemp Clin Dent
Pays: India
ID NLM: 101552967

Informations de publication

Date de publication:
Historique:
entrez: 21 4 2020
pubmed: 21 4 2020
medline: 21 4 2020
Statut: ppublish

Résumé

Restorative resins during their prolonged use are exposed to variety foods and beverages are subjected to wear, degradation, and staining resulting in failure of restoration and require replacement. This study is aimed to evaluate surface roughness and hardness of five commercially available posterior resin composites following exposure to various food-simulating liquids (FSLs). Specimens were immersed in distilled water, ethanol, citric acid, and air and later examined using a profilometer, scanning electron microscope for the surface profiles. Hardness was measured by Vickers Hardness test. Results were subjected to two-way ANOVA and Tukey's multiple There were significant differences in results among the composite resin tested. Inter comparison between materials after treating with FSLs, clear fill majesty (CFM) and Z350 showed better hardness values under the influence of ethanol, followed by Ever X, Tetric Evo Ceram and Sure fill SDR. None of the composites were unaffected by air compared to FSLs. Citric acid had reduced the hardness of CFM and had caused surface roughness on Sure fill SDR and Tetric Evo Ceram. Distilled water reduced hardness of CFM and SureFil SDR. EverX was not affected by any of the FSL either in hardness or surface roughness properties. All composites showed surface irregularities in all media. Ethanol and water had almost similar effect on all composites. Differences in hardness and surface roughness are due to different composition of resin matrix and different filler particles in all composite resin material tested.

Identifiants

pubmed: 32308292
doi: 10.4103/ccd.ccd_535_18
pii: CCD-10-289
pmc: PMC7145263
doi:

Types de publication

Journal Article

Langues

eng

Pagination

289-293

Informations de copyright

Copyright: © 2020 Contemporary Clinical Dentistry.

Déclaration de conflit d'intérêts

There are no conflicts of interest.

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Auteurs

C Meena Kumari (CM)

Department of Conservative Dentistry and Endodontics, S. J. M. Dental College and Hospital, Chitrdurga, Karnataka, India.

K Manohar Bhat (KM)

Department of Pedodontia, Jaipur Dental College, Jaipur, Rajasthan, India.

Rahul Bansal (R)

Department of Conservative Dentistry and Endodontics, Desh Bhagat Dental College, Muktsar, Punjab, India.

Nitika Singh (N)

Department of Conservative Dentistry and Endodontics, ITS Dental College, Muradabad, Uttar Pradesh, India.

A Anupama (A)

Department of Conservative Dentistry and Endodontics, S. J. M. Dental College and Hospital, Chitrdurga, Karnataka, India.

T Lavanya (T)

Department of Maxillofacial Diagnosis, College of Dentistry, Majmaah University, Kingdom of Saudi Arabia.

Classifications MeSH