Synergistic effect of Lactobacillus gasseri and Cudrania tricuspidata on the modulation of body weight and gut microbiota structure in diet-induced obese mice.


Journal

Applied microbiology and biotechnology
ISSN: 1432-0614
Titre abrégé: Appl Microbiol Biotechnol
Pays: Germany
ID NLM: 8406612

Informations de publication

Date de publication:
Jul 2020
Historique:
received: 24 02 2020
accepted: 17 04 2020
revised: 12 04 2020
pubmed: 13 5 2020
medline: 25 2 2021
entrez: 13 5 2020
Statut: ppublish

Résumé

High-fat diet (HFD)-induced obesity has been associated with alteration of gut microbiota alongside body weight gain. In this study, the synbiotic effect of Lactobacillus gasseri 505 (LG) and Cudrania tricuspidata (CT) in HFD-induced mice was revealed. After feeding mice with high-fat diet for 10 weeks, combination of LG and CT (LG_CT) exhibited the greatest reduction in the final body weight (11.9%). Moreover, microbial diversity significantly increased, and Principal Coordinate Analysis (PCoA) revealed that the LG_CT group showed closer cluster to NORM. At phylum level, the Firmicutes/Bacteroidetes (F/B) ratio increased in HFD, and the abundance of Bacteroidetes was restored by LG and CT. At genus level, notable changes in Alistipes, Desulfovibrio, Bilophila, and Acetatifactor were observed. Helicobacter elevated to 16.2% in HFD and diminished dramatically to less than 0.01% in LG and/or CT. At species level, L. gasseri increased after the administration of LG (0.54%) and LG_CT (1.14%), suggesting that LG may grow and colonize in the gut and CT can function as a prebiotic. Finally, functional analysis revealed certain metabolic factors correlated with body weight and gut microbiota. This study serves as a potential basis for the application of L. gasseri 505 and C. tricuspidata in the prevention and treatment of diet-induced obesity.Key Points • Combination of L. gasseri (LG) and C. tricuspidata (CT) reduced body weight gain.• Microbial diversity significantly increased in LG_CT treatment.• Abundance of microorganisms involved with leanness increased in LG, CT, and LG_CT.• Body weight is associated with some metabolic functions of gut microbiota.

Identifiants

pubmed: 32394142
doi: 10.1007/s00253-020-10634-8
pii: 10.1007/s00253-020-10634-8
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

6273-6285

Subventions

Organisme : Next-Generation BioGreen 21 Program, Rural Development Administration, Republic of Korea
ID : PJ01322303

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Auteurs

Ju Kyoung Oh (JK)

Department of Animal Resources Science, Dankook University, 119 Dandae-ro, Cheonan, 31116, Republic of Korea.

Mia Beatriz C Amoranto (MBC)

Department of Animal Resources Science, Dankook University, 119 Dandae-ro, Cheonan, 31116, Republic of Korea.

Nam Su Oh (NS)

R&D Center, Seoul Dairy Cooperative, Ansan, 15407, Republic of Korea.
Department of Food and Biotechnology, Korea University Sejong Campus, Sejong, 30019, Republic of Korea.

Sejeong Kim (S)

Department of Food and Nutrition, Sookmyung Women's University, Seoul, 04310, Republic of Korea.

Ji Young Lee (JY)

R&D Center, Seoul Dairy Cooperative, Ansan, 15407, Republic of Korea.
Institute of Advanced Technology, CJ Cheiljedang Co., Suwon, 16495, Republic of Korea.

Ye Na Oh (YN)

Department of Animal Resources Science, Dankook University, 119 Dandae-ro, Cheonan, 31116, Republic of Korea.

Yong Kook Shin (YK)

R&D Center, Seoul Dairy Cooperative, Ansan, 15407, Republic of Korea.

Yohan Yoon (Y)

Department of Food and Biotechnology, Korea University Sejong Campus, Sejong, 30019, Republic of Korea.

Dae-Kyung Kang (DK)

Department of Animal Resources Science, Dankook University, 119 Dandae-ro, Cheonan, 31116, Republic of Korea. dkkang@dankook.ac.kr.

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