Discovery of Eicosapentaenoic Acid Esters of Hydroxy Fatty Acids as Potent Nrf2 Activators.

EPA Nrf2 antioxidants lipid biochemistry lipid droplet lipid mediators lipid synthesis reporter gene assay

Journal

Antioxidants (Basel, Switzerland)
ISSN: 2076-3921
Titre abrégé: Antioxidants (Basel)
Pays: Switzerland
ID NLM: 101668981

Informations de publication

Date de publication:
08 May 2020
Historique:
received: 18 03 2020
revised: 27 04 2020
accepted: 06 05 2020
entrez: 14 5 2020
pubmed: 14 5 2020
medline: 14 5 2020
Statut: epublish

Résumé

Branched fatty acid esters of hydroxy fatty acids (FAHFAs) are a recently discovered class of biologically active lipids with anti-inflammatory and anti-diabetic properties. Despite the possible link between endogenous FAHFA levels and nuclear factor erythroid 2-related factor 2 (Nrf2), their possible function as antioxidants and the mechanisms involved in this are unknown. Here, we investigate FAHFAs' plausible antioxidant potential with reference to their effect on the Nrf2 levels, oxidative stress, and lipid droplet oxidation in human hepatocytes (C3A). Six authentic FAHFAs were chemically synthesized and performed activity-based screening by reporter gene assay. Among them, eicosapentaenoic acid (EPA) esterified 12-hydroxy stearic acid (12-HSA) and 12-hydroxy oleic acid (12-HOA) FAHFAs showed less cytotoxicity compared to their free fatty acids and potent activators of Nrf2. To define their mode of action, relative levels of nuclear Nrf2 were determined, which found a higher amount of Nrf2 in nucleus of cells treated with 12-EPAHSA compared to the control. Furthermore, 12-EPAHSA increased the expression of Nrf2-dependent antioxidant enzyme genes (

Identifiants

pubmed: 32397146
pii: antiox9050397
doi: 10.3390/antiox9050397
pmc: PMC7278747
pii:
doi:

Types de publication

Journal Article

Langues

eng

Références

J Agric Food Chem. 2019 Sep 4;67(35):9934-9941
pubmed: 31402655
Physiol Rev. 2018 Jul 1;98(3):1169-1203
pubmed: 29717933
Mol Cell Biol. 2004 Aug;24(16):7130-9
pubmed: 15282312
Diabetes. 2018 Jun;67(6):1190-1199
pubmed: 29549163
J Chromatogr B Analyt Technol Biomed Life Sci. 2017 Sep 1;1061-1062:34-40
pubmed: 28704723
Molecules. 2014 Jul 10;19(7):10074-89
pubmed: 25014534
Front Pharmacol. 2018 Oct 16;9:1182
pubmed: 30386243
Biochim Biophys Acta Mol Cell Biol Lipids. 2018 Feb;1863(2):126-131
pubmed: 29154942
Antioxidants (Basel). 2019 Sep 01;8(9):
pubmed: 31480567
Mol Nutr Food Res. 2008 Jun;52 Suppl 1:S128-38
pubmed: 18327872
Chemistry. 2018 Jul 5;24(38):9463-9476
pubmed: 29566292
J Antibiot (Tokyo). 2019 Jun;72(6):498-506
pubmed: 30988370
J Biol Chem. 2016 Oct 14;291(42):22207-22217
pubmed: 27573241
Cell. 2014 Oct 9;159(2):318-32
pubmed: 25303528
Cell Metab. 2018 Feb 6;27(2):419-427.e4
pubmed: 29414687
J Biol Chem. 2008 Nov 28;283(48):33554-62
pubmed: 18826952
Pharmacol Rep. 2017 Oct;69(5):935-942
pubmed: 28662394
J Lipid Res. 2019 Oct;60(10):1648-1684
pubmed: 31209153
Diabetes. 2016 Sep;65(9):2580-90
pubmed: 27313314

Auteurs

Siddabasave Gowda B Gowda (SG)

Faculty of Health Sciences, Hokkaido University, Kita-12, Nishi-5, Kita-Ku, Sapporo 060-0812, Japan.

Hirotoshi Fuda (H)

Faculty of Health Sciences, Hokkaido University, Kita-12, Nishi-5, Kita-Ku, Sapporo 060-0812, Japan.

Takayuki Tsukui (T)

Department of Nutrition, Sapporo University of Health Sciences, Nakanuma Nishi-4-3-1-15, Higashi-Ku, Sapporo 007-0894, Japan.

Hitoshi Chiba (H)

Department of Nutrition, Sapporo University of Health Sciences, Nakanuma Nishi-4-3-1-15, Higashi-Ku, Sapporo 007-0894, Japan.

Shu-Ping Hui (SP)

Faculty of Health Sciences, Hokkaido University, Kita-12, Nishi-5, Kita-Ku, Sapporo 060-0812, Japan.

Classifications MeSH