Relationship of oxidative stress to visceral adiposity in youth and role played by vitamin D.


Journal

Pediatric diabetes
ISSN: 1399-5448
Titre abrégé: Pediatr Diabetes
Pays: Denmark
ID NLM: 100939345

Informations de publication

Date de publication:
08 2020
Historique:
received: 16 12 2019
revised: 22 04 2020
accepted: 08 05 2020
pubmed: 18 5 2020
medline: 15 7 2021
entrez: 18 5 2020
Statut: ppublish

Résumé

Visceral adipose tissue (VAT) accumulation is a major cardiometabolic risk factor, associated with increased inflammation. Oxidative stress (OS) is also associated with inflammation and cardiometabolic issues, yet mainly through general obesity. Both OS and obesity were linked to vitamin D deficiency. To investigate whether OS increase is associated with VAT accumulation in youth, and whether in the presence of VAT accumulation, a higher vitamin D status is associated with lower OS. One hundred and fifty-eight youth with overweight/obesity, 7 to 17 years old, were recruited (Pediatric Clinic, Luxembourg). We assessed visceral and subcutaneous abdominal adipose tissues by magnetic resonance imaging, OS by DNA/RNA oxidative damage with ELISA and vitamin D by high-performance liquid chromatography. VAT was the body fat compartment the most strongly associated with OS (R Dietary strategies improving vitamin D status should be investigated to tackle VAT and OS increase.

Sections du résumé

BACKGROUND
Visceral adipose tissue (VAT) accumulation is a major cardiometabolic risk factor, associated with increased inflammation. Oxidative stress (OS) is also associated with inflammation and cardiometabolic issues, yet mainly through general obesity. Both OS and obesity were linked to vitamin D deficiency.
OBJECTIVES
To investigate whether OS increase is associated with VAT accumulation in youth, and whether in the presence of VAT accumulation, a higher vitamin D status is associated with lower OS.
METHODS
One hundred and fifty-eight youth with overweight/obesity, 7 to 17 years old, were recruited (Pediatric Clinic, Luxembourg). We assessed visceral and subcutaneous abdominal adipose tissues by magnetic resonance imaging, OS by DNA/RNA oxidative damage with ELISA and vitamin D by high-performance liquid chromatography.
RESULTS
VAT was the body fat compartment the most strongly associated with OS (R
CONCLUSION
Dietary strategies improving vitamin D status should be investigated to tackle VAT and OS increase.

Identifiants

pubmed: 32418334
doi: 10.1111/pedi.13055
doi:

Substances chimiques

Antioxidants 0
Vitamin D 1406-16-2

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

758-765

Informations de copyright

© 2020 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.

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Auteurs

Hanen Samouda (H)

Department of Population Health, Nutrition and Health Research Group, Luxembourg Institute of Health, Strassen, Luxembourg.

Carine De Beaufort (C)

Diabetes & Endocrinology Care Clinique Pédiatrique, Centre Hospitalier de Luxembourg, Luxembourg, Luxembourg.

Georges Gilson (G)

Department of Clinical Biology, Centre Hospitalier de Luxembourg, Luxembourg, Luxembourg.

Anna Schritz (A)

Competence Center for Methodology and Statistics, Luxembourg Institute of Health, Strassen, Luxembourg.

Michel Vaillant (M)

Competence Center for Methodology and Statistics, Luxembourg Institute of Health, Strassen, Luxembourg.

Chiraz Ghaddhab (C)

Diabetes & Endocrinology Care Clinique Pédiatrique, Centre Hospitalier de Luxembourg, Luxembourg, Luxembourg.

Maria Ruiz-Castell (M)

Department of Population Health, Luxembourg Institute of Health, Strassen, Luxembourg.

Laetitia Huiart (L)

Department of Population Health, Luxembourg Institute of Health, Strassen, Luxembourg.

François Dohet (F)

Laboratoires Réunis, Junglinster, Luxembourg.

Bernard Weber (B)

Laboratoires Réunis, Junglinster, Luxembourg.

Torsten Bohn (T)

Department of Population Health, Nutrition and Health Research Group, Luxembourg Institute of Health, Strassen, Luxembourg.

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