Evaluation of ecosystem health and potential human health hazards in the Hangzhou Bay and Qiantang Estuary region through multiple assessment approaches.


Journal

Environmental pollution (Barking, Essex : 1987)
ISSN: 1873-6424
Titre abrégé: Environ Pollut
Pays: England
ID NLM: 8804476

Informations de publication

Date de publication:
Sep 2020
Historique:
received: 26 11 2019
revised: 05 05 2020
accepted: 09 05 2020
pubmed: 20 5 2020
medline: 11 7 2020
entrez: 20 5 2020
Statut: ppublish

Résumé

Anthropogenic pollution has become a major issue governing ecosystem and human health risks. The Hangzhou Bay and Qiantang Estuary region are facing unusual perturbation due to rapid development along the embayment in recent decades. This study evaluated the organic and inorganic pollutants in water, sediment, and from the muscles of higher trophic organisms (fish, crustacean, shellfish) during four different seasons (in 2018-2019) along the Qiantang Estuary and Hangzhou Bay region to assess the ecosystem health and potential hazard status. Dissolved inorganic phosphate and nitrogen were the major pollutants in this area, which led to severe eutrophication throughout the study period. Eutrophication signals coincided well with the phytoplankton abundance, which revels the control of nutrient enrichment on the spatio-temporal distribution of phytoplankton. Food availability, along with salinity and temperature, drives the zooplankton population distribution. Heavy metals were not the issue of water quality as their concentrations meet the national and international baseline standards. However, in the sediments, Copper (Cu) and Arsenic (As) concentrations were higher than the baseline value. Towards the northwestern part of the Qiantang Estuary, the overall potential risk index of sediment with higher Cadmium (Cd) and Mercury (Hg) depicted delicate condition with moderate risk for the sediment contamination. The As concentration in fishes was close to the baseline standards limit irrespective of low As values within water and sediments. The higher concentrations of Zinc (Zn) and As in shellfish muscles, whereas other metals were within the limit of baseline standard in all the organisms. However, the hazard analysis (Targeted hazard quotient, THQ) values for the seafood consumption to human health indicates the potentially threatening consequences of shellfish and crustacean consumption on human health.

Identifiants

pubmed: 32428818
pii: S0269-7491(19)37039-3
doi: 10.1016/j.envpol.2020.114791
pii:
doi:

Substances chimiques

Metals, Heavy 0
Water Pollutants, Chemical 0

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

114791

Informations de copyright

Copyright © 2020 The Authors. Published by Elsevier Ltd.. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Genhai Zhu (G)

Key Laboratory of Marine Ecosystem Dynamics and Second Institute of Oceanography, Ministry of Natural Resources, Hangzhou 310012, China.

Md Abu Noman (MA)

Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China; Tianjin Key Laboratory of Marine Resources and Chemistry, Tianjin University of Science and Technology, Tianjin, 300457, PR China.

Dhiraj Dhondiram Narale (DD)

Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China.

Weihua Feng (W)

Key Laboratory of Marine Ecosystem Dynamics and Second Institute of Oceanography, Ministry of Natural Resources, Hangzhou 310012, China.

Laxman Pujari (L)

Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China.

Jun Sun (J)

Research Centre for Indian Ocean Ecosystem, Tianjin University of Science and Technology, Tianjin, 300457, China; Tianjin Key Laboratory of Marine Resources and Chemistry, Tianjin University of Science and Technology, Tianjin, 300457, PR China. Electronic address: phytoplankton@163.com.

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Classifications MeSH