A visual analogue scale for food intake as a screening test for malnutrition in the primary care setting: Prospective non-interventional study.


Journal

Clinical nutrition (Edinburgh, Scotland)
ISSN: 1532-1983
Titre abrégé: Clin Nutr
Pays: England
ID NLM: 8309603

Informations de publication

Date de publication:
01 2021
Historique:
received: 11 12 2019
revised: 30 04 2020
accepted: 30 04 2020
pubmed: 21 5 2020
medline: 18 8 2021
entrez: 21 5 2020
Statut: ppublish

Résumé

The Self-Evaluation of Food Intake (SEFI®) is a simple tool to assess food intake that correlates well with the diagnosis of malnutrition in the hospital setting. to evaluate the validity of SEFI® for the diagnosis of malnutrition among adults in the primary care setting (primary aim); to assess the prevalence of malnutrition, the feasibility of the SEFI® and the variables associated with malnutrition (secondary aims). A non-interventional prospective study on consecutive patients at three primary care practices. Primary endpoint: confrontation of a SEFI® visual analogue scale score <7/10 with the diagnosis of malnutrition as defined by the Global Leadership Initiative on Malnutrition criteria. Secondary endpoints: the proportion of patients for whom a SEFI® score was collected. Multivariate analysis: threshold α = 0.20 in univariate analyses, step-by-step logistic regression. Among 747 eligible patients, 505 were included: mean age (±SD) 56 ± 19 yrs, 61% female, 49% presenting with acute medical problems, 15.8% (n = 80) with SEFI® score <7/10, and 4.2% (n = 21) with malnutrition. The predictive performance of the SEFI® score <7 for the diagnosis of malnutrition was good (AUC = 0.82 [95% confidence interval (CI), 0.72-0.92]): sensitivity 76.2% (n = 16/21, [58.0-94.4]), specificity 86.8% (n = 420/484, [83.8-89.8]), positive predictive value 20.0% (n = 16/80, [11.2-28.8]), and negative predictive value 98.8% (n = 420/425, [97.8-99.8]). The feasibility of the SEFI® 10-point visual analogue scale was 100% (505/505). The variables independently associated with malnutrition were: female gender (odds ratio 4.9 [95% CI, 1.7-14.2], P = 0.003), cancer (4.8 [1.4-15.9], P = 0.011) and chronic alcohol consumption (7.4 [1.3-41.4], P = 0.023). The prevalence of malnutrition was 4.2% in this primary care setting. The SEFI® visual analogue scale for food intake is feasible and could be helpful for the diagnosis of malnutrition in this setting.

Identifiants

pubmed: 32430249
pii: S0261-5614(20)30216-8
doi: 10.1016/j.clnu.2020.04.042
pii:
doi:

Types de publication

Evaluation Study Journal Article Validation Study

Langues

eng

Sous-ensembles de citation

IM

Pagination

174-180

Informations de copyright

Copyright © 2020. Published by Elsevier Ltd.

Déclaration de conflit d'intérêts

Conflicts of interest Ronan Thibault designed and received royalties for the Simple Evaluation of Food Intake® (SEFI®) (Knoë, le Kremlin Bicêtre, France). The other authors declare no conflict of interest related to this article.

Auteurs

Gwenhaël Bouëtté (G)

Département de Médecine Générale, Univ Rennes, Rennes, France.

Maxime Esvan (M)

Centre d'Investigation clinique, INSERM 1414, CHU Rennes, Univ Rennes, Rennes, France.

Katharina Apel (K)

Département de Médecine Générale, Univ Rennes, Rennes, France.

Ronan Thibault (R)

Unité de Nutrition, CHU Rennes, INRA, INSERM, Univ Rennes, Nutrition Metabolisms and Cancer, NuMeCan, Rennes, France. Electronic address: ronan.thibault@chu-rennes.fr.

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