Do Health Promoting Compounds of Flaxseed Attenuate Weight Gain Via Modulation of Obesity Gene Expression?
DNMT
Flaxseed
Leptin
PPAR-α
Journal
Plant foods for human nutrition (Dordrecht, Netherlands)
ISSN: 1573-9104
Titre abrégé: Plant Foods Hum Nutr
Pays: Netherlands
ID NLM: 8803554
Informations de publication
Date de publication:
Sep 2020
Sep 2020
Historique:
pubmed:
23
5
2020
medline:
28
7
2020
entrez:
23
5
2020
Statut:
ppublish
Résumé
Diet-induced obesity (DIO) has been shown to increase DNA methyltransferases (DNMTs) expression and DNMTs binding at obesity-associated genes. Natural compounds have the potential to reverse obesity-associated gene expression via the regulation of DNA methylation. The objective of this study was to determine the effect of health promoting compounds of flaxseed on DNMTs and obesity-associated gene expression and weight gain. Sixty C57BL/6J male mice were randomly assigned into one of the following diet groups and fed for eight weeks: 45% kcal fat; 45% kcal fat+10% whole flaxseed; 45% kcal fat+6% defatted flaxseed; 45% kcal fat+4% flaxseed oil; and 16% kcal fat. DNMT1, DNMT3a, DNMT3b, leptin, and peroxisome proliferator-activated receptor (PPAR)-α expressions in adipose and muscle tissues were determined by real-time PCR. The health promoting compounds of flaxseed affected selected gene expression and attenuated weight gain. Further research is needed to identify the specific mechanisms modulating leptin or PPAR-α expression during DIO development.
Identifiants
pubmed: 32440756
doi: 10.1007/s11130-020-00825-z
pii: 10.1007/s11130-020-00825-z
doi:
Substances chimiques
Leptin
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
441-445Subventions
Organisme : North Dakota State University
ID : N/A
Références
Centers for Disease Control and Prevention. Overweight and obesity (2018) https://www.cdc.gov/obesity/data/adult.html . Accessed 15 January 2020
Baranova A, Collantes R, Gowder SJ, Elariny H, Schlauch K, Younoszai A, King S, Randhawa M, Pusulury S, Alsheddi T, Ong JP, Martin LM, Chandhoke V, Younossi ZM (2005) Obesity-related differential gene expression in the visceral adipose tissue. Obes Surg 15:758–765
doi: 10.1381/0960892054222876
Anunciado-Koza RP, Manuel J, Koza RA (2016) Molecular correlates of fat mass expansion in C57BL/6J mice after short-term exposure to dietary fat. Ann NY Acad Sci 1:50–58
doi: 10.1111/nyas.12958
Moraes RC, Blondet A, Birkenkamp-Demtroeder K, Tirard J, Orntoft TF, Gertler A, Durand P, Naville D, Bégeot M (2003) Study of the alteration of gene expression in adipose tissue of diet-induced obese mice by microarray and reverse transcription-polymerase chain reaction analyses. Endocrinology 144:4773–4782
doi: 10.1210/en.2003-0456
Miller RS, Becker KG, Prabhu V, Cooke DW (2008) Adipocyte gene expression is altered in formerly obese mice and as a function of diet composition. J Nutr 138(6):1033–1038
doi: 10.1093/jn/138.6.1033
Fujiki K, Kano F, Shiota K, Murata M (2009) Expression of the peroxisome proliferator activated receptor γ gene is repressed by DNA methylation in visceral adipose tissue of mouse models of diabetes. BMC Biol 7:38
doi: 10.1186/1741-7007-7-38
Kondo Y, Shen L, Issa J-P (2018) Role of DNA methylation in in tumor suppressor gene silencing in colorectal cancer. Anna of Can Ther and Pharm 1:001–008
Mirza S, Sharma G, Parshad R, Gupta SD, Pandya P, Ralhan R (2013) Expression of DNA methyltransferases in breast cancer patients and to analyze the effect of natural compounds on DNA methyltransferases and associated proteins. J Breast Cancer 16:23–31
doi: 10.4048/jbc.2013.16.1.23
Park JB, Velasquez MT (2012) Potential effects of lignan-enriched flaxseed powder on bodyweight, visceral fat, lipid profile, and blood pressure in rats. Fitoterapia 83:941–946
doi: 10.1016/j.fitote.2012.04.010
Rhee Y, Brunt A (2011) Flaxseed supplementation improved insulin resistance in obese glucose intolerant people: a randomized crossover design. Nutr J 10:44
doi: 10.1186/1475-2891-10-44
Zhang W, Xu S (2007) Microwave assisted extraction of secoisolariciresinol diglucoside from flaxseed hull. J Sci Food Agric 87:1455–1462
doi: 10.1002/jsfa.2793
Fukumitsu S, Aida K, Ueno N, Ozawa S, Takahashi Y, Kobori M (2008) Flaxseed lignan attenuates high-fat diet-induced fat accumulation and induces adiponectin expression in mice. Br J Nutr 100:669–676
doi: 10.1017/S0007114508911570
Popa VM, Gruia A, Raba DN, Dumbrava D, Moldovan C, Bordean D et al (2012) Fatty acids composition and oil characteristics of linseed (Linum usitatissimum L.) from Romania. J Agroaliment Processes Technol 18:136–140
Baranowski M, Enns J, Blewett H, Yakandawala U, Zahradka P, Taylor CG (2012) Dietary flaxseed oil reduces adipocyte size, adipose monocyte chemoattractant protein-1 levels and T-cell infiltration in obese, insulin-resistant rats. Cytokine 59:382–391
doi: 10.1016/j.cyto.2012.04.004
El-Shobaki FA, Mohamed S, Abd-El-Azeem AS, Hegazy AM (2013) Comparative study to evaluate the role of flaxseed oil to alleviate complications due to consumption of high fat and carbohydrate diet. J Appl Sci Res 9:3167–3173
Campos AC, Molognoni F, Melo FH, Galdieri LC, Carneiro CR, D’Almeida V et al (2007) Oxidative stress modulates DNA methylation during melanocyte anchorage blockade associated with malignant transformation. Neoplasia 9(12):1111–1121
doi: 10.1593/neo.07712
Ferre P (2004) The biology of peroxisome proliferator–activated receptors: relationship with lipid metabolism and insulin sensitivity. Diabetes 53(S1):S43–S50
doi: 10.2337/diabetes.53.2007.S43
Guerre-Millo M, Gervois P, Raspé E, Madsen L, Poulain P, Derudas B, Herbert JM, Winegar DA, Willson TM, Fruchart JC, Berge RK, Staels B (2000) Peroxisome proliferator-activated receptor α activators improve insulin sensitivity and reduce adiposity. J Biol Chem 275(22):16638–16642
doi: 10.1074/jbc.275.22.16638
Lefebvre P, Chinetti G, Fruchart JC, Staels B (2006) Sorting out the roles of PPARα in energy metabolism and vascular homeostasis. J Clin Invest 116(3):571–580
doi: 10.1172/JCI27989
Ye J, Doyle PJ, Iglesias MA, Watson DG, Cooney GJ, Kraegen EW (2001) Peroxisome proliferator activated receptor (PPAR)-α activation lowers muscle lipids and improves insulin sensitivity in high fat fed rats comparison with PPAR-γ activation. Diabetes 50(2):411–417
doi: 10.2337/diabetes.50.2.411
Pichiah PB, Moon HJ, Park JE, Moon YJ, Cha YS (2012) Ethanolic extract of seabuckthorn (Hippophae rhamnoides L) prevents high-fat diet-induced obesity in mice through down-regulation of adipogenic and lipogenic gene expression. Nutr Res 32:856–864
doi: 10.1016/j.nutres.2012.09.015
Lee SE, Lee EH, Lee TJ, Kim SW, Kim BH (2013) Anti-obesity effect and action mechanism of Adenophora triphylla root ethanol extract in C57BL/6 obese mice fed a high-fat diet. Biosci Biotechnol Biochem 77(3):544–550
doi: 10.1271/bbb.120667
Lillycrop KA, Phillips ES, Torrens C, Hanson MA, Jackson AA, Burdge GC (2008) Feeding pregnant rats a protein-restricted diet persistently alters the methylation of specific cytosines in the hepatic PPAR alpha promoter of the offspring. Br J Nutr 100(2):278–282
doi: 10.1017/S0007114507894438
Meiera U, Gressner AM (2004) Endocrine regulation of energy metabolism: review of pathobiochemical and clinical chemical aspects of leptin, ghrelin, adiponectin, and resistin. Clin Chem 50(9):1511–1525
doi: 10.1373/clinchem.2004.032482
Boque N, Iglesia R, Garza AL, Milagro FI, Olivares M, Bañuelos O et al (2013) Prevention of diet-induced obesity by apple polyphenols in Wistar rats through regulation of adipocyte gene expression and DNA methylation patterns. Mol Nutr Food Res 57(8):1473–1478
doi: 10.1002/mnfr.201200686
Milagro F, Campión J, García-Díaz D, Goyenechea E, Paternain L, Martínez J (2009) High fat diet-induced obesity modifies the methylation pattern of leptin promoter in rats. J Physiol Biochem 65(1):1–10
doi: 10.1007/BF03165964
Uriarte G, Paternain L, Milagro FI, Martinez JA, Campion J (2013) Shifting to a control diet after a high-fat, high-sucrose diet intake induces epigenetic changes in retroperitoneal adipocytes of Wistar rats. J Physiol Biochem 69:601–611
doi: 10.1007/s13105-012-0231-6
Tominaga S, Nishi K, Nishimoto S, Akiyama K, Yamauchi S, Sugahara T (2012) (—)-Secoisolariciresinol attenuates high-fat diet-induced obesity in C57BL/6 mice. Food Funct 3:76–82
doi: 10.1039/C1FO10166H
Schmitten TD, Livak KJ (2008) Analyzing real-time PCR data by the comparative CT method. Nat Protoc 3:1101–1108
doi: 10.1038/nprot.2008.73
Steibel J, Poletto R, Coussens P, Rosa G (2009) A powerful and flexible linear mixed model framework for the analysis of relative quantification RT-PCR data. Genomics 94:146–152
doi: 10.1016/j.ygeno.2009.04.008
The Jaxson Laboratory (n.a) Aged C57BL/6J mice for research studies: considerations, applications, and best practices. https://www.jax.org/jax-mice-and-services/customer-support/manuals-posters-and-guides/jmcrs-manuals-guides/aged-b6-whitepaper . Accessed 16 Apr 2020
Niculescu M, Lupu D, Craciunescu C (2013) Perinatal manipulation of α-linolenic acid intake induces epigenetic changes in maternal and offspring livers. FASEB J 27:350–358
doi: 10.1096/fj.12-210724
Rhee Y (2016) Flaxseed secoisolariciresinol diglucoside and enterolactone down-regulated epigenetic modification associated gene expression in murine adipocytes. J Funct Food 23:523–531
doi: 10.1016/j.jff.2016.01.002
Weisenborn D, Tostenson K, Kangas N (2003) Continuous abrasive method for mechanically fractionating flaxseed. J Am Oil Chem Soc 80:295–300
doi: 10.1007/s11746-003-0692-2
Madhusudhan B, Wiesenborn D, Schwarz J, Tostenson K, Gillespie J (2000) A dry mechanical method for concentrating the lignan secoisolariciresinol diglucoside in flaxseed. Lebensm WissTechnol 33:268–275
doi: 10.1006/fstl.2000.0652