Phenolic compounds, saponins and alkaloids on cancer progression: emphasis on p53 expression and telomere length.


Journal

Cellular and molecular biology (Noisy-le-Grand, France)
ISSN: 1165-158X
Titre abrégé: Cell Mol Biol (Noisy-le-grand)
Pays: France
ID NLM: 9216789

Informations de publication

Date de publication:
25 Jun 2020
Historique:
received: 19 06 2020
entrez: 26 6 2020
pubmed: 26 6 2020
medline: 20 1 2021
Statut: epublish

Résumé

Telomere length is correlated with cell proliferation, and cancer cells are characterized by an uncontrolled cell cycle. Being apoptosis one of the checks and balances incorporated into cells cycle, due to its characteristics, cancer cells are able to overcome this process. In particular, the tumour suppressor protein p53 loss or inactivation can lead to activation of telomerase enzyme, which can make cells unable to detect DNA damages that spurs apoptosis. Some bioactive compounds, in particular phenolic compounds, saponins and alkaloids have revealed good abilities to affect p53 expression and indirectly control the telomere length. In this sense, this review gives a key emphasis to the ability of these compounds in blocking cancer progression by acting on p53 expression and controlling telomere length. As main findings, phenolic compounds, saponins and alkaloids interfere with cancer progression by stimulating p53 expression, which can cause pro-apoptotic onset and restrict the anti-apoptotic activity, in addition to preventing telomerase enzyme activity.

Identifiants

pubmed: 32583791

Substances chimiques

Alkaloids 0
Phenols 0
Saponins 0
Tumor Suppressor Protein p53 0

Types de publication

Journal Article Review

Langues

eng

Sous-ensembles de citation

IM

Pagination

110-119

Auteurs

Somayeh Afsah Vakili (SA)

Department of Pharmacology, Visveswarapura Institute of Pharmaceutical Sciences, Bangalore-560070, Karnataka, India.

Ajay George (A)

Department of Pharmacology, St. Johns Pharmacy college, Bangalore-560104, Karnataka, India.

Seyed Abdulmajid Ayatollahi (SA)

Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

Miquel Martorell (M)

Department of Nutrition and Dietetics, Faculty of Pharmacy, University of Concepcion, Concepcion 4070386, Chile.

Elise Adrian Ostrander (EA)

Medical Illustration, Kendall College of Art and Design, Ferris State University, Grand Rapids, MI, USA.

Bahare Salehi (B)

Student Research Committee, School of Medicine, Bam University of Medical Sciences, Bam, Iran.

Natália Martins (N)

Faculty of Medicine, University of Porto, Alameda Prof. Hernâni Monteiro, 4200-319 Porto, Portugal.

Javad Sharifi-Rad (J)

Phytochemistry Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

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Classifications MeSH