Predictive factors for utilization of a low-volume center in pancreatic surgery: A nationwide study.


Journal

Journal of visceral surgery
ISSN: 1878-7886
Titre abrégé: J Visc Surg
Pays: France
ID NLM: 101532664

Informations de publication

Date de publication:
04 2021
Historique:
pubmed: 1 7 2020
medline: 29 10 2021
entrez: 30 6 2020
Statut: ppublish

Résumé

It has been demonstrated that mortality following pancreatectomy is correlated with surgical volume. However, up until now, no French study has focused on predictive factors to undergo pancreatectomy in low-volume centers. The objective of this study is to analyze the clinical characteristics, socio-economic status and medical density according to surgical volume and to analyze predictive factors for undergoing pancreatectomy in low-volume centers. All patients who underwent pancreatectomy in France from 2012 to 2015 were identified fromthe PMSI database. Hopsitals were classified as low, intermediate and high volume (<10, 11-19, ≥20 resections/year, respectively). Clinical and socioeconomic data, travel distance and rurality were assesed to identify factors associated with undergoing pancreatectomy at low-volume hospitals. In overall, 12,333 patients were included. Those who underwent pancreatectomy in low-volume centers were more likely older, had high Charlson comorbidity index (CCI), had low socioeconomic status, and resided in rural locations.distance traveled by patients operated on in low-volume centers was significantly shorter (23 vs. 61km, P<0.001). In multivariable analysis, older age (P=0.04), CCI≥4 (P=0.008), short travel distance (P<0.001), low socio-economic status (P<0.001) and rurality (P<0.001) were associated withundergoing pancreatectomy in low-volume centers. Patients continue to undergo pancreatectomy at low-volume hospitals is due not only to clinical parameters, but also to socioeconomic and environmental factors. These factors should be taken into account in process of pancreatic surgery centralization.

Identifiants

pubmed: 32595025
pii: S1878-7886(20)30153-3
doi: 10.1016/j.jviscsurg.2020.06.004
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

125-132

Informations de copyright

Copyright © 2020. Published by Elsevier Masson SAS.

Auteurs

H Marquaille (H)

Digestive surgery and transplantation department, CHRU de Lille, 59000 Lille, France; University of Lille, 59000 Lille, France.

G Clément (G)

University of Lille, 59000 Lille, France; Department of Medical information, CHRU de Lille, 59000 Lille, France.

X Lenne (X)

University of Lille, 59000 Lille, France; Department of Medical information, CHRU de Lille, 59000 Lille, France; EA2694 - Évaluation des technologies de santé et des pratiques médicales, University Lille, 59000 Lille, France.

F-R Pruvot (FR)

Digestive surgery and transplantation department, CHRU de Lille, 59000 Lille, France; University of Lille, 59000 Lille, France.

S Truant (S)

Digestive surgery and transplantation department, CHRU de Lille, 59000 Lille, France; University of Lille, 59000 Lille, France.

D Theis (D)

University of Lille, 59000 Lille, France; Department of Medical information, CHRU de Lille, 59000 Lille, France.

M El Amrani (M)

Digestive surgery and transplantation department, CHRU de Lille, 59000 Lille, France; University of Lille, 59000 Lille, France. Electronic address: mehdi_elamrani@hotmail.fr.

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