Safety for the environment of vitamin D
cholecalciferol
fish
nutritional additive
safety
vitamin D3
vitamins and provitamins
Journal
EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076
Informations de publication
Date de publication:
Jan 2019
Jan 2019
Historique:
entrez:
7
7
2020
pubmed:
17
1
2019
medline:
17
1
2019
Statut:
epublish
Résumé
The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP Panel) of EFSA assessed the safety for the target species and the consumer of the use of a maximum total level of 1.5 mg vitamin D
Identifiants
pubmed: 32626085
doi: 10.2903/j.efsa.2019.5540
pii: EFS25540
pmc: PMC7009116
doi:
Types de publication
Journal Article
Langues
eng
Pagination
e05540Informations de copyright
© 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
Références
Int J Circumpolar Health. 2000 Jan;59(1):26-32
pubmed: 10850004
Front Plant Sci. 2013 May 13;4:136
pubmed: 23717318
J Steroid Biochem Mol Biol. 2015 Jan;145:58-64
pubmed: 25305412