Modification of the existing maximum residue levels for mandipropamid in various crops.
Belgian endive
Brussels sprouts
MRL
beetroot
cauliflower
consumer risk assessment
globe artichoke
mandipropamid
peas
pesticide
radish
witloof
Journal
EFSA journal. European Food Safety Authority
ISSN: 1831-4732
Titre abrégé: EFSA J
Pays: United States
ID NLM: 101642076
Informations de publication
Date de publication:
Feb 2019
Feb 2019
Historique:
entrez:
7
7
2020
pubmed:
13
2
2019
medline:
13
2
2019
Statut:
epublish
Résumé
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicants Syngenta Crop Protection B.V. and Agriculture and Horticulture Development Board (AHDB) submitted, respectively, a request to the competent national authorities in the Netherlands and United Kingdom to modify the existing maximum residue levels (MRLs) for the active substance mandipropamid in various crops. The data submitted in support of the request were found to be sufficient to derive MRL proposals for beetroots, radishes, cauliflowers, Brussels sprouts, witloofs/Belgian endives, peas (without pods) and globe artichokes. Adequate analytical methods for enforcement are available to control the residues of mandipropamid in plant matrices under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the intake of residues resulting from the use of mandipropamid according to the reported agricultural practices is unlikely to present a risk to consumer health.
Identifiants
pubmed: 32626225
doi: 10.2903/j.efsa.2019.5599
pii: EFS25599
pmc: PMC7009267
doi:
Types de publication
Journal Article
Langues
eng
Pagination
e05599Informations de copyright
© 2019 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
Références
EFSA J. 2018 Nov 20;16(11):e05491
pubmed: 32625768
EFSA J. 2018 May 29;16(5):e05284
pubmed: 32625920
EFSA J. 2019 Feb 13;17(2):e05599
pubmed: 32626225