Assessing the Biological Safety of Atmospheric Cold Plasma Treated Wheat Using Cell and Insect Models.

atmospheric cold plasma cytotoxicity food model systems food processing insect model Tribolium castaneum mammalian cell line CHO-K1 safety evaluations wheat grains

Journal

Foods (Basel, Switzerland)
ISSN: 2304-8158
Titre abrégé: Foods
Pays: Switzerland
ID NLM: 101670569

Informations de publication

Date de publication:
08 Jul 2020
Historique:
received: 03 06 2020
revised: 01 07 2020
accepted: 02 07 2020
entrez: 12 7 2020
pubmed: 12 7 2020
medline: 12 7 2020
Statut: epublish

Résumé

Atmospheric cold plasma (ACP) is under investigation for an extensive range of biocontrol applications in food biosystems. However, the development of a novel intervention technology requires a thorough evaluation of the potential for negative effects and the implications for the human and animal food chains' safety. The evaluations were performed using a contained, high-voltage, dielectric barrier discharge plasma system. The cytotoxicity of two types of food models-a liquid model (wheat model medium (WMM)) vs. a solid model (wheat grain extract (WGE)) was compared in vitro using the mammalian cell line CHO-K1. The residual toxicity of ACP treatment of grains for food purposes was assessed using the invertebrate model

Identifiants

pubmed: 32650404
pii: foods9070898
doi: 10.3390/foods9070898
pmc: PMC7404979
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Science Foundation Ireland
ID : 14/IA/2626
Pays : Ireland
Organisme : Erasmus+
ID : Study Exchange RVC

Déclaration de conflit d'intérêts

The authors declare no conflict of interest.

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Auteurs

Agata Los (A)

Environmental Sustainability and Health Institute, Technological University Dublin, Dublin 7, Ireland.

Dana Ziuzina (D)

Environmental Sustainability and Health Institute, Technological University Dublin, Dublin 7, Ireland.

Robin Van Cleynenbreugel (R)

Environmental Sustainability and Health Institute, Technological University Dublin, Dublin 7, Ireland.
Faculty of Engineering Technology, Katholieke University Leuven, 9000 Ghent, Belgium.

Daniela Boehm (D)

Environmental Sustainability and Health Institute, Technological University Dublin, Dublin 7, Ireland.

Paula Bourke (P)

Environmental Sustainability and Health Institute, Technological University Dublin, Dublin 7, Ireland.
Plasma Research Group, School of Biosystems and Food Engineering, University College Dublin, Dublin 4, Ireland.
School of Biological Sciences, Institute for Global Food Security, Queens University Belfast, Belfast BT9 5DL, Northern Ireland, UK.

Classifications MeSH