Taking advantage of the aromatisation of 7-diethylamino-4-methyl-3,4-dihydrocoumarin in the fluorescence sensing of superoxide anion.


Journal

Chemical communications (Cambridge, England)
ISSN: 1364-548X
Titre abrégé: Chem Commun (Camb)
Pays: England
ID NLM: 9610838

Informations de publication

Date de publication:
04 Sep 2020
Historique:
pubmed: 28 7 2020
medline: 16 4 2021
entrez: 28 7 2020
Statut: ppublish

Résumé

The aromatisation of 7-diethylamino-3,4-dihydrocoumarin provides an alternative fluorescent probing technique to selectively detect the concentration of superoxide anion in solution. In addition, we reported the advantage of evaluating O

Identifiants

pubmed: 32716414
doi: 10.1039/d0cc02282a
doi:

Substances chimiques

Anions 0
Coumarins 0
Fluorescent Dyes 0
Oxides 0
Potassium Compounds 0
Water 059QF0KO0R
Superoxides 11062-77-4
potassium oxide 58D606078H
3,4-dihydrocoumarin NM5K1Y1BT2

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

9827-9829

Auteurs

Yuchen Wang (Y)

State Key Laboratory of Bioactive Substances and Function of Natural Medicine, Institute of Materia Medica, Peking Union Medical College and Chinese Academy of Medical Sciences, 1 Xiannongtan Street, Beijing, 100050, China. hcui@imm.ac.cn wenhui@imm.ac.cn.

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Classifications MeSH