Taking advantage of the aromatisation of 7-diethylamino-4-methyl-3,4-dihydrocoumarin in the fluorescence sensing of superoxide anion.
Journal
Chemical communications (Cambridge, England)
ISSN: 1364-548X
Titre abrégé: Chem Commun (Camb)
Pays: England
ID NLM: 9610838
Informations de publication
Date de publication:
04 Sep 2020
04 Sep 2020
Historique:
pubmed:
28
7
2020
medline:
16
4
2021
entrez:
28
7
2020
Statut:
ppublish
Résumé
The aromatisation of 7-diethylamino-3,4-dihydrocoumarin provides an alternative fluorescent probing technique to selectively detect the concentration of superoxide anion in solution. In addition, we reported the advantage of evaluating O
Substances chimiques
Anions
0
Coumarins
0
Fluorescent Dyes
0
Oxides
0
Potassium Compounds
0
Water
059QF0KO0R
Superoxides
11062-77-4
potassium oxide
58D606078H
3,4-dihydrocoumarin
NM5K1Y1BT2
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM