Immune enhancing effects of Lactobacillus acidophilus on Newcastle disease vaccination in chickens.
Chickens
Lactobacillus acidophilus
Newcastle Disease
immune system
Journal
Comparative immunology, microbiology and infectious diseases
ISSN: 1878-1667
Titre abrégé: Comp Immunol Microbiol Infect Dis
Pays: England
ID NLM: 7808924
Informations de publication
Date de publication:
Oct 2020
Oct 2020
Historique:
received:
16
12
2019
revised:
14
07
2020
accepted:
14
07
2020
pubmed:
30
7
2020
medline:
5
5
2021
entrez:
30
7
2020
Statut:
ppublish
Résumé
Despite the various vaccination programs for protection against New Castle disease, it remains an important threat to the poultry industry. The ability of the probiotic bacteria to improve the immune system in both animals and humans supports their use as immune adjuvants for vaccination. The aim of the present study was to examine the effects of Lactobacillus acidophilus in ND vaccination. A total of 170 one day old chicks were divided in 5 groups. In groups A, B and C chicks were received L. acidophilus (5 × 10 IgG and HI NDV antibody levels were significantly higher in Lactobacillus treated groups especially in group A with 5 × 10 In conclusion, L. acidophilus can use for improving immunogenicity of NDV vaccination programs.
Identifiants
pubmed: 32721773
pii: S0147-9571(20)30109-0
doi: 10.1016/j.cimid.2020.101520
pii:
doi:
Substances chimiques
Antibodies, Viral
0
Viral Vaccines
0
Types de publication
Journal Article
Langues
eng
Sous-ensembles de citation
IM
Pagination
101520Informations de copyright
Copyright © 2020. Published by Elsevier Ltd.