Low-protein/high-carbohydrate diet induces AMPK-dependent canonical and non-canonical thermogenesis in subcutaneous adipose tissue.


Journal

Redox biology
ISSN: 2213-2317
Titre abrégé: Redox Biol
Pays: Netherlands
ID NLM: 101605639

Informations de publication

Date de publication:
09 2020
Historique:
received: 03 06 2020
revised: 02 07 2020
accepted: 03 07 2020
pubmed: 31 8 2020
medline: 22 6 2021
entrez: 1 9 2020
Statut: ppublish

Résumé

Low-protein/high-carbohydrate (LPHC) diet has been suggested to promote metabolic health and longevity in adult humans and animal models. However, the complex molecular underpinnings of how LPHC diet leads to metabolic benefits remain elusive. Through a multi-layered approach, here we observed that LPHC diet promotes an energy-dissipating response consisting in the parallel recruitment of canonical and non-canonical (muscular) thermogenic systems in subcutaneous white adipose tissue (sWAT). In particular, we measured Ucp1 induction in association with up-regulation of actomyosin components and several Serca (Serca1, Serca2a, Serca2b) ATPases. In beige adipocytes, we observed that AMPK activation is responsible for transducing the amino acid lowering in an enhanced fat catabolism, which sustains both Ucp1-and Serca-dependent energy dissipation. Limiting AMPK activation counteracts the expression of brown fat and muscular genes, including Ucp1 and Serca, as well as mitochondrial oxidative genes. We observed that mitochondrial reactive oxygen species are the upstream molecules controlling AMPK-mediated metabolic rewiring in amino acid-restricted beige adipocytes. Our findings delineate a novel metabolic phenotype of responses to amino acid shortage, which recapitulates some of the benefits of cool temperature in sWAT. In conclusion, this highlights LPHC diet as a valuable and practicable strategy to prevent metabolic diseases through the enhancement of mitochondrial oxidative metabolism and the recruitment of different energy dissipating routes in beige adipocytes.

Identifiants

pubmed: 32863211
pii: S2213-2317(20)30838-7
doi: 10.1016/j.redox.2020.101633
pmc: PMC7358542
pii:
doi:

Substances chimiques

Carbohydrates 0
AMP-Activated Protein Kinases EC 2.7.11.31

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

101633

Informations de copyright

Copyright © 2020 The Author(s). Published by Elsevier B.V. All rights reserved.

Auteurs

Katia Aquilano (K)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy. Electronic address: katia.aquilano@uniroma2.it.

Francesca Sciarretta (F)

IRCCS Fondazione Santa Lucia, Rome, Italy.

Riccardo Turchi (R)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy.

Bo-Han Li (BH)

Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, China.

Marco Rosina (M)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy.

Veronica Ceci (V)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy.

Giulio Guidobaldi (G)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy.

Simona Arena (S)

Proteomics and Mass Spectrometry Laboratory, ISPAAM, National Research Council, Naples, Italy.

Chiara D'Ambrosio (C)

Proteomics and Mass Spectrometry Laboratory, ISPAAM, National Research Council, Naples, Italy.

Matteo Audano (M)

Department of Pharmacological and Biomolecular Sciences, University of Milan, Italy.

Illari Salvatori (I)

IRCCS Fondazione Santa Lucia, Rome, Italy.

Barbara Colella (B)

Department of Biosciences and Territory, University of Molise, Pesche, IS, Italy.

Raffaella Faraonio (R)

Department of Molecular Medicine and Medical Biotechnologies, University of Naples Federico II, Naples, Italy.

Concita Panebianco (C)

Gastroenterology Unit, Fondazione-IRCCS "Casa Sollievo Della Sofferenza" Hospital, San Giovanni Rotondo, FG, Italy.

Valerio Pazienza (V)

Gastroenterology Unit, Fondazione-IRCCS "Casa Sollievo Della Sofferenza" Hospital, San Giovanni Rotondo, FG, Italy.

Donatella Caruso (D)

Department of Pharmacological and Biomolecular Sciences, University of Milan, Italy.

Nico Mitro (N)

Department of Pharmacological and Biomolecular Sciences, University of Milan, Italy.

Sabrina Di Bartolomeo (S)

Department of Biosciences and Territory, University of Molise, Pesche, IS, Italy.

Andrea Scaloni (A)

Proteomics and Mass Spectrometry Laboratory, ISPAAM, National Research Council, Naples, Italy.

Jing-Ya Li (JY)

Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, China.

Daniele Lettieri-Barbato (D)

Department Biology, University of Rome Tor Vergata, Via Della Ricerca Scientifica, Rome, Italy; IRCCS Fondazione Santa Lucia, Rome, Italy. Electronic address: daniele.lettieri.barbato@uniroma2.it.

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Classifications MeSH