Effect of different starch sources in a raw meat-based diet on fecal microbiome in dogs housed in a shelter.

Canis lupus familiaris Diets Microbiome Nutrition Starch fraction

Journal

Animal nutrition (Zhongguo xu mu shou yi xue hui)
ISSN: 2405-6383
Titre abrégé: Anim Nutr
Pays: China
ID NLM: 101717655

Informations de publication

Date de publication:
Sep 2020
Historique:
received: 11 12 2019
revised: 11 03 2020
accepted: 15 03 2020
entrez: 2 10 2020
pubmed: 3 10 2020
medline: 3 10 2020
Statut: ppublish

Résumé

A dietary intervention study was assessed to determine if different sources of starch in homemade diets could significantly modify fecal microbiome of dogs. Twenty-seven adult dogs were enrolled and fed a diet based on a mixture of rice and pasta with fresh raw meat (CD). After 90 d, 8 dogs continued to receive CD diet, 10 dogs received a diet made of a raw meat and a complementary food with rice as the main source of starch (B1), and 9 dogs were fed a diet with the same raw meat and a complementary food with potato as the main source of starch (B2). Samples of feces were collected from each dog in the mornings at the beginning of the study and after 15 d and analyzed for pH, ammonia N (N-NH

Identifiants

pubmed: 33005769
doi: 10.1016/j.aninu.2020.03.003
pii: S2405-6545(20)30036-6
pmc: PMC7503078
doi:

Types de publication

Journal Article

Langues

eng

Pagination

353-361

Informations de copyright

© 2020 Chinese Association of Animal Science and Veterinary Medicine. Production and hosting by Elsevier B.V. on behalf of KeAi Communications Co., Ltd.

Déclaration de conflit d'intérêts

We declare that we have no financial and personal relationships with other people or organizations that can inappropriately influence our work, there is no professional or other personal interest of any nature or kind in any product, service and/or company that could be construed as influencing the content of this paper.

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Auteurs

Misa Sandri (M)

Department of AgriFood, Environmental and Animal Science, University of Udine, Udine, 33100, Italy.

Sandy Sgorlon (S)

Department of AgriFood, Environmental and Animal Science, University of Udine, Udine, 33100, Italy.

Elisa Scarsella (E)

Department of AgriFood, Environmental and Animal Science, University of Udine, Udine, 33100, Italy.

Bruno Stefanon (B)

Department of AgriFood, Environmental and Animal Science, University of Udine, Udine, 33100, Italy.

Classifications MeSH