Impact of rs174537 on Critically Ill Patients with Acute Lung Injury: A Secondary Analysis of the OMEGA Randomized Clinical Trial.

ARDS DHA EPA FADS GLA OMEGA trial PUFA SNP–diet interactions omega-3 rs174537

Journal

Current developments in nutrition
ISSN: 2475-2991
Titre abrégé: Curr Dev Nutr
Pays: United States
ID NLM: 101717957

Informations de publication

Date de publication:
Oct 2020
Historique:
received: 08 06 2020
revised: 26 08 2020
accepted: 02 09 2020
entrez: 7 10 2020
pubmed: 8 10 2020
medline: 8 10 2020
Statut: epublish

Résumé

Nutrition in the intensive care unit is vital for patient care; however, immunomodulatory diets rich in PUFAs like γ-linolenic acid (GLA), EPA, and DHA remain controversial for patients with acute respiratory distress syndrome. We postulate that genetic variants impacting PUFA metabolism contribute to mixed responses to PUFA-rich diets. In this study, we aimed to test the effects of single nucleotide polymorphism (SNP) rs174537 on differential responses to PUFA-rich diets. We performed a secondary analysis of the OMEGA trial (NCT00609180) where 129 subjects received placebo control diets and 143 received omega-oil. DNA was extracted from buffy coats and used to genotype rs174537; plasma was used to quantitate PUFAs. We tested for SNP-diet interactions on PUFA concentrations, inflammatory biomarkers, and patient outcomes. We observed that all individuals receiving omega-oil displayed significantly higher concentrations of GLA, EPA, and DHA (all This study highlights the importance of genetic and racial contributions to PUFA metabolism and inflammation. In particular, rs174537 had a significant impact on circulating DHA and urinary isoprostane concentrations. Given our relatively small sample size, further investigations in larger multiethnic cohorts are needed to evaluate the impact of rs174537 on fatty acid metabolism and downstream inflammation.

Sections du résumé

BACKGROUND BACKGROUND
Nutrition in the intensive care unit is vital for patient care; however, immunomodulatory diets rich in PUFAs like γ-linolenic acid (GLA), EPA, and DHA remain controversial for patients with acute respiratory distress syndrome. We postulate that genetic variants impacting PUFA metabolism contribute to mixed responses to PUFA-rich diets.
OBJECTIVES OBJECTIVE
In this study, we aimed to test the effects of single nucleotide polymorphism (SNP) rs174537 on differential responses to PUFA-rich diets.
METHODS METHODS
We performed a secondary analysis of the OMEGA trial (NCT00609180) where 129 subjects received placebo control diets and 143 received omega-oil. DNA was extracted from buffy coats and used to genotype rs174537; plasma was used to quantitate PUFAs. We tested for SNP-diet interactions on PUFA concentrations, inflammatory biomarkers, and patient outcomes.
RESULTS RESULTS
We observed that all individuals receiving omega-oil displayed significantly higher concentrations of GLA, EPA, and DHA (all
CONCLUSIONS CONCLUSIONS
This study highlights the importance of genetic and racial contributions to PUFA metabolism and inflammation. In particular, rs174537 had a significant impact on circulating DHA and urinary isoprostane concentrations. Given our relatively small sample size, further investigations in larger multiethnic cohorts are needed to evaluate the impact of rs174537 on fatty acid metabolism and downstream inflammation.

Identifiants

pubmed: 33024925
doi: 10.1093/cdn/nzaa147
pii: nzaa147
pmc: PMC7524639
doi:

Types de publication

Journal Article

Langues

eng

Pagination

nzaa147

Subventions

Organisme : NHLBI NIH HHS
ID : K25 HL133611
Pays : United States
Organisme : NCCIH NIH HHS
ID : R01 AT008621
Pays : United States

Informations de copyright

© The Author(s) 2020. Published by Oxford University Press on behalf of American Society for Nutrition.

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Auteurs

Beverly Dosso (B)

Department of Physiology and Pharmacology, Wake Forest School of Medicine, Winston-Salem, NC, USA.

Charlotte Mae K Waits (CMK)

Department of Biomedical Engineering, Virginia Tech-Wake Forest University School of Biomedical Engineering and Sciences, Winston-Salem, NC, USA.

Kelli N Simms (KN)

Department of Biomedical Engineering, Virginia Tech-Wake Forest University School of Biomedical Engineering and Sciences, Winston-Salem, NC, USA.

Susan Sergeant (S)

Department of Biochemistry, Wake Forest School of Medicine, Winston-Salem, NC, USA.

D Clark Files (DC)

Department of Internal Medicine, Sections in Pulmonary and Critical Care Medicine, Wake Forest School of Medicine, Winston-Salem, NC, USA.

Timothy D Howard (TD)

Department of Biochemistry, Wake Forest School of Medicine, Winston-Salem, NC, USA.

Carl D Langefeld (CD)

Center for Precision Medicine, Wake Forest School of Medicine, Winston-Salem, NC, USA.

Floyd H Chilton (FH)

Department of Nutritional Sciences, University of Arizona, Tucson, AZ, USA.

Elaheh Rahbar (E)

Department of Biomedical Engineering, Virginia Tech-Wake Forest University School of Biomedical Engineering and Sciences, Winston-Salem, NC, USA.

Classifications MeSH