Hazardous compounds in recreational and urban recycled surfaces made from crumb rubber. Compliance with current regulation and future perspectives.

Crumb rubber Gas chromatography-tandem mass spectrometry Hazardous organic compounds Polycyclic aromatic hydrocarbons Public health Recycled rubber play surfaces

Journal

The Science of the total environment
ISSN: 1879-1026
Titre abrégé: Sci Total Environ
Pays: Netherlands
ID NLM: 0330500

Informations de publication

Date de publication:
10 Feb 2021
Historique:
received: 27 05 2020
revised: 21 09 2020
accepted: 21 09 2020
pubmed: 12 10 2020
medline: 12 10 2020
entrez: 11 10 2020
Statut: ppublish

Résumé

Crumb rubber obtained from scrap tires is greatly employed for the construction of different facilities for sport, recreational and other uses. However, in recent years the concern about their safety and the related adult and children exposure to these surfaces is growing. This study aims a thorough chemical characterization encompassing 42 hazardous compounds, including polycyclic aromatic hydrocarbons (PAHs), phthalates, adipates, antioxidants and vulcanization agents in a wide range of crumb rubber from different surfaces. For the extraction of the target compounds, a method based on ultrasound-assisted extraction followed by gas chromatography-tandem mass spectrometry (UAE-GC-MS/MS) has been validated. Forty crumb rubber samples coming from synthetic turf football pitches, outdoor and indoor playgrounds, urban pavements, commercial tiles and granulates, and scrap tires, were analyzed. In addition, green alternative materials, such as sand and artificial turf based on cork granulate infill were included to compare the levels of the target compounds with those of crumb rubber. Most of the analyzed recycled surfaces meet the recent limits proposed by the European Commission for rubber granulates and mulches, although they exceed in several cases the maximum levels allowed for rubber consumer products. Besides, most of the other target compounds, including several of them considered as endocrine disruptors, were detected in the analyzed samples, reaching parts per million concentrations.

Identifiants

pubmed: 33039888
pii: S0048-9697(20)36095-2
doi: 10.1016/j.scitotenv.2020.142566
pii:
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

142566

Informations de copyright

Copyright © 2020 Elsevier B.V. All rights reserved.

Déclaration de conflit d'intérêts

Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Auteurs

Maria Celeiro (M)

CRETUS Institute, Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782 Santiago de Compostela, Spain.

Daniel Armada (D)

CRETUS Institute, Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782 Santiago de Compostela, Spain.

Thierry Dagnac (T)

Agronomic Research Centre (AGACAL-CIAM) - Unit of Organic Contaminants, Apartado 10, E-15080 A Coruña, Spain.

Jacob de Boer (J)

Department of Environment and Health (E&H), Vrije Universiteit, De Boelelaan 1085, 1081 HV Amsterdam, Netherlands.

Maria Llompart (M)

CRETUS Institute, Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782 Santiago de Compostela, Spain. Electronic address: maria.llompart@usc.es.

Classifications MeSH