Effects of Hot-Melt Extruded Nano-Copper as an Alternative for the Pharmacological Dose of Copper Sulfate in Weanling Pigs.


Journal

Biological trace element research
ISSN: 1559-0720
Titre abrégé: Biol Trace Elem Res
Pays: United States
ID NLM: 7911509

Informations de publication

Date de publication:
Aug 2021
Historique:
received: 02 07 2020
accepted: 05 10 2020
pubmed: 21 10 2020
medline: 29 6 2021
entrez: 20 10 2020
Statut: ppublish

Résumé

This study was conducted to investigate the effects of hot-melt extrusion (HME)-processed copper (Cu) sulfate supplementation on the growth performance, gut microbiota, metabolic function of Cu, and bioavailability of Cu in weanling pigs fed a corn-soybean meal basal diets. A total of 180 piglets (Yorkshire × Landrace × Duroc) of mixed-sex randomly were allotted to six treatments on the basis of initial average body weight (6.36 ± 0.39 kg) to six dietary treatments. There were six replicates in each treatment with 5 pigs per replicates. The dietary treatments included levels of CuSO

Identifiants

pubmed: 33078307
doi: 10.1007/s12011-020-02426-y
pii: 10.1007/s12011-020-02426-y
doi:

Substances chimiques

Copper 789U1901C5
Copper Sulfate LRX7AJ16DT

Types de publication

Journal Article Randomized Controlled Trial, Veterinary

Langues

eng

Sous-ensembles de citation

IM

Pagination

2925-2935

Subventions

Organisme : Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries
ID : 116073-3

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Auteurs

MinJu Kim (M)

Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, Brisbane, QLD, 4072, Australia.

Abdolreza Hosseindoust (A)

College of Animal Life Sciences, Kangwon National University, Chuncheon, 24341, Republic of Korea.

YoHan Choi (Y)

Swine Division, National Institute of Animal Science, Rural Development Administration, Cheonan, 31000, Republic of Korea.

JunHyung Lee (J)

College of Animal Life Sciences, Kangwon National University, Chuncheon, 24341, Republic of Korea.

KwangYeoul Kim (K)

College of Animal Life Sciences, Kangwon National University, Chuncheon, 24341, Republic of Korea.

TeaGyun Kim (T)

College of Animal Life Sciences, Kangwon National University, Chuncheon, 24341, Republic of Korea.

HyunJong Cho (H)

College of Pharmacy, Kangwon National College of Pharmacy, Kangwon National University, Chuncheon, 24341, Republic of Korea.

WeiSoo Kang (W)

Department of Bio-Health Technology, College of Science, Kangwon National University, Chuncheon, 24341, Republic of Korea.

ByungJo Chae (B)

College of Animal Life Sciences, Kangwon National University, Chuncheon, 24341, Republic of Korea. bjchae@kangwon.ac.kr.

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