Declining Use of Red Blood Cell Transfusions for Gastrointestinal Cancer Surgery: A Population-Based Analysis.


Journal

Annals of surgical oncology
ISSN: 1534-4681
Titre abrégé: Ann Surg Oncol
Pays: United States
ID NLM: 9420840

Informations de publication

Date de publication:
Jan 2021
Historique:
received: 04 06 2020
accepted: 30 08 2020
pubmed: 10 11 2020
medline: 5 3 2021
entrez: 9 11 2020
Statut: ppublish

Résumé

Gastrointestinal cancer surgery patients often develop perioperative anemia commonly treated with red blood cell (RBC) transfusions. Given the potential associated risks, evidence published over the past 10 years supports restrictive transfusion practices and blood conservation programs. Whether transfusion practices have changed remains unclear. We describe temporal RBC transfusion trends in a large North American population who underwent gastrointestinal cancer surgery. We conducted a population-based retrospective cohort study of patients who underwent gastrointestinal cancer resection between 2007 and 2018 using health administrative datasets. The outcome was RBC transfusion during hospitalization. Temporal transfusion trends were analyzed with Cochran-Armitage tests. Multivariable regression assessed the association between year of diagnosis and likelihood of RBC transfusion while controlling for confounding. Of 79,764 patients undergoing gastrointestinal cancer resection, the median age was 69 years old (interquartile range (IQR) 60-78 years) and 55.5% were male. The most frequent procedures were colectomy (52.8%) and proctectomy (23.0%). A total of 18,175 patients (23%) received RBC transfusion. The proportion of patients transfused decreased from 26.5% in 2007 to 18.9% in 2018 (p < 0.001). After adjusting for patient, procedure, and hospital factors, the most recent time period (2015-2018) was associated with a reduced likelihood of receiving RBC transfusion [relative risk 0.86 (95% confidence interval: 0.83-0.89)] relative to the intermediate time period (2011-2014). Over 11 years, we observed decreased RBC transfusion use and reduced likelihood of transfusion in patients undergoing gastrointestinal cancer resection. This information provides a foundation to further examine transfusion appropriateness or explore if additional transfusion minimization in surgical patients can be achieved.

Sections du résumé

BACKGROUND BACKGROUND
Gastrointestinal cancer surgery patients often develop perioperative anemia commonly treated with red blood cell (RBC) transfusions. Given the potential associated risks, evidence published over the past 10 years supports restrictive transfusion practices and blood conservation programs. Whether transfusion practices have changed remains unclear. We describe temporal RBC transfusion trends in a large North American population who underwent gastrointestinal cancer surgery.
METHODS METHODS
We conducted a population-based retrospective cohort study of patients who underwent gastrointestinal cancer resection between 2007 and 2018 using health administrative datasets. The outcome was RBC transfusion during hospitalization. Temporal transfusion trends were analyzed with Cochran-Armitage tests. Multivariable regression assessed the association between year of diagnosis and likelihood of RBC transfusion while controlling for confounding.
RESULTS RESULTS
Of 79,764 patients undergoing gastrointestinal cancer resection, the median age was 69 years old (interquartile range (IQR) 60-78 years) and 55.5% were male. The most frequent procedures were colectomy (52.8%) and proctectomy (23.0%). A total of 18,175 patients (23%) received RBC transfusion. The proportion of patients transfused decreased from 26.5% in 2007 to 18.9% in 2018 (p < 0.001). After adjusting for patient, procedure, and hospital factors, the most recent time period (2015-2018) was associated with a reduced likelihood of receiving RBC transfusion [relative risk 0.86 (95% confidence interval: 0.83-0.89)] relative to the intermediate time period (2011-2014).
CONCLUSION CONCLUSIONS
Over 11 years, we observed decreased RBC transfusion use and reduced likelihood of transfusion in patients undergoing gastrointestinal cancer resection. This information provides a foundation to further examine transfusion appropriateness or explore if additional transfusion minimization in surgical patients can be achieved.

Identifiants

pubmed: 33165719
doi: 10.1245/s10434-020-09291-y
pii: 10.1245/s10434-020-09291-y
doi:

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Pagination

29-38

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Auteurs

Jesse Zuckerman (J)

Division of General Surgery, Department of Surgery, University of Toronto, Toronto, Canada.
Institute of Health Policy, Management, and Evaluation, University of Toronto, Toronto, Canada.

Natalie Coburn (N)

Division of General Surgery, Department of Surgery, University of Toronto, Toronto, Canada.
Institute of Health Policy, Management, and Evaluation, University of Toronto, Toronto, Canada.
Division of General Surgery, Sunnybrook Health Sciences Centre, Toronto, Canada.
Evaluative Clinical Sciences, Sunnybrook Research Institute, Toronto, Canada.

Jeannie Callum (J)

Department of Laboratory Medicine and Molecular Diagnostics, Sunnybrook Health Sciences Centre, Toronto, Canada.
Department of Laboratory Medicine and Pathobiology, University of Toronto, Toronto, Canada.

Alyson L Mahar (AL)

Department of Community Health Sciences, Manitoba Centre for Health Policy, University of Manitoba, Winnipeg, Canada.

Victoria Zuk (V)

Evaluative Clinical Sciences, Sunnybrook Research Institute, Toronto, Canada.

Yulia Lin (Y)

Department of Laboratory Medicine and Molecular Diagnostics, Sunnybrook Health Sciences Centre, Toronto, Canada.
Department of Laboratory Medicine and Pathobiology, University of Toronto, Toronto, Canada.

Robin McLeod (R)

Department of Surgery, University of Toronto, Toronto, Canada.

Alexis F Turgeon (AF)

CHU de Québec - Université Laval Research Centre, Population Health and Optimal Health Practices Research Unit (Trauma - Emergency - Critical Care Medicine), Université Laval, Québec City, Canada.
Division of Critical Care Medicine, Department of Anesthesiology and Critical Care Medicine, Faculty of Medicine, Université Laval, Québec City, Canada.

Haoyu Zhao (H)

ICES, Toronto, Canada.

Emily Pearsall (E)

Department of Surgery, University of Toronto, Toronto, Canada.

Guillaume Martel (G)

Department of Surgery, University of Ottawa, Ottawa, Canada.

Julie Hallet (J)

Division of General Surgery, Department of Surgery, University of Toronto, Toronto, Canada. julie.hallet@sunnybrook.ca.
Institute of Health Policy, Management, and Evaluation, University of Toronto, Toronto, Canada. julie.hallet@sunnybrook.ca.
Division of General Surgery, Sunnybrook Health Sciences Centre, Toronto, Canada. julie.hallet@sunnybrook.ca.
Evaluative Clinical Sciences, Sunnybrook Research Institute, Toronto, Canada. julie.hallet@sunnybrook.ca.

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