Effects of Wheat Bran Applied to Maternal Diet on the Intestinal Architecture and Immune Gene Expression in Suckling Piglets.

fiber intestinal health maternal transfer piglets weaning

Journal

Animals : an open access journal from MDPI
ISSN: 2076-2615
Titre abrégé: Animals (Basel)
Pays: Switzerland
ID NLM: 101635614

Informations de publication

Date de publication:
06 Nov 2020
Historique:
received: 05 10 2020
revised: 01 11 2020
accepted: 03 11 2020
entrez: 11 11 2020
pubmed: 12 11 2020
medline: 12 11 2020
Statut: epublish

Résumé

The strategy of improving the growth and health of piglets through maternal fiber diet intervention has attracted increasing attention. Therefore, 15 sows were conducted to a wheat bran (WB) group, in which the sows' diets included 25% of WB in gestation and 14% in lactation, and a control (CON) group, in which the sows' diets at all stages of reproduction did not contain WB. The results show that maternal high WB intervention seems not to have an impact on the growth of the offspring or the villus height of the duodenum, and the ratio of villi/crypts in the duodenum and jejunum were all higher in piglets born from WB sows, which may indicate that WB piglets had a larger absorption area and capacity for nutrients. The peroxisome proliferator-activated receptor gamma (

Identifiants

pubmed: 33171908
pii: ani10112051
doi: 10.3390/ani10112051
pmc: PMC7694546
pii:
doi:

Types de publication

Journal Article

Langues

eng

Subventions

Organisme : Fonds de la Recherche Scientifique
ID : 31248729

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Auteurs

Julie Leblois (J)

Association Wallonne de l'Élevage Asbl (AWÉ), 5590 Ciney, Belgium.

Yuping Zhang (Y)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.
State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China.

José Wavreille (J)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Julie Uerlings (J)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Martine Schroyen (M)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Ester Arévalo Sureda (EA)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Hélène Soyeurt (H)

Laboratory of Statistics, Informatics and Modelling Applied to Bioengineering, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Frédéric Dehareng (F)

Valorisation of Agricultural Products Department, Walloon Agricultural Research Centre, 5030 Gembloux, Belgium.

Clément Grelet (C)

Valorisation of Agricultural Products Department, Walloon Agricultural Research Centre, 5030 Gembloux, Belgium.

Isabelle P Oswald (IP)

Toxalim Research Centre in Food Toxicology, University of Toulouse, INRA, ENVT, INP-Purpan, UPS, 31027 Toulouse, France.

Bing Li (B)

New Hope Liuhe Co., Ltd., Qingdao 266000, China.

Jérôme Bindelle (J)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Hongfu Zhang (H)

State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China.

Nadia Everaert (N)

Precision Livestock and Nutrition Laboratory, TERRA Teaching and Research Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.

Classifications MeSH