Soybean CHX-type ion transport protein GmSALT3 confers leaf Na


Journal

Plant, cell & environment
ISSN: 1365-3040
Titre abrégé: Plant Cell Environ
Pays: United States
ID NLM: 9309004

Informations de publication

Date de publication:
03 2021
Historique:
received: 06 01 2020
revised: 23 10 2020
accepted: 27 10 2020
pubmed: 16 11 2020
medline: 14 7 2021
entrez: 15 11 2020
Statut: ppublish

Résumé

Soybean (Glycine max) yields are threatened by multiple stresses including soil salinity. GmSALT3 (a cation-proton exchanger protein) confers net shoot exclusion for both Na

Identifiants

pubmed: 33190315
doi: 10.1111/pce.13947
doi:

Substances chimiques

Chlorides 0
Plant Proteins 0
Sodium 9NEZ333N27
Potassium RWP5GA015D

Types de publication

Journal Article Research Support, Non-U.S. Gov't

Langues

eng

Sous-ensembles de citation

IM

Pagination

856-869

Informations de copyright

© 2020 John Wiley & Sons Ltd.

Références

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Auteurs

Yue Qu (Y)

Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, South Australia, Australia.

Rongxia Guan (R)

The National Key Facility for Crop Gene Resources and Genetic Improvement, Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China.

Jayakumar Bose (J)

Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, South Australia, Australia.

Sam W Henderson (SW)

Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, South Australia, Australia.

Stefanie Wege (S)

Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, South Australia, Australia.

Lijuan Qiu (L)

The National Key Facility for Crop Gene Resources and Genetic Improvement, Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, China.

Matthew Gilliham (M)

Australian Research Council Centre of Excellence in Plant Energy Biology, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, South Australia, Australia.

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