Production of Verbascoside, Isoverbascoside and Phenolic Acids in Callus, Suspension, and Bioreactor Cultures of


Journal

Molecules (Basel, Switzerland)
ISSN: 1420-3049
Titre abrégé: Molecules
Pays: Switzerland
ID NLM: 100964009

Informations de publication

Date de publication:
28 Nov 2020
Historique:
received: 01 10 2020
revised: 13 11 2020
accepted: 23 11 2020
entrez: 2 12 2020
pubmed: 3 12 2020
medline: 7 4 2021
Statut: epublish

Résumé

Callus, suspension and bioreactor cultures of

Identifiants

pubmed: 33260609
pii: molecules25235609
doi: 10.3390/molecules25235609
pmc: PMC7729923
pii:
doi:

Substances chimiques

Anti-Bacterial Agents 0
Antioxidants 0
Glucosides 0
Hydroxybenzoates 0
Phenols 0
Plant Extracts 0
acteoside 3TGX09BD5B
isoacteoside 588LJK42AP
phenolic acid I3P9R8317T

Types de publication

Journal Article

Langues

eng

Sous-ensembles de citation

IM

Subventions

Organisme : King Saud University
ID : RSP-2020/118

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Auteurs

Paweł Kubica (P)

Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University, Medical College, ul. Medyczna 9, 30-688 Kraków, Poland.

Agnieszka Szopa (A)

Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University, Medical College, ul. Medyczna 9, 30-688 Kraków, Poland.

Adam Kokotkiewicz (A)

Chair and Department of Pharmacognosy, Faculty of Pharmacy, Medical University of Gdansk, al. gen. J. Hallera 107, 80-416 Gdańsk, Poland.

Natalizia Miceli (N)

Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Palatucci, 98168 Messina, Italy.

Maria Fernanda Taviano (MF)

Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Palatucci, 98168 Messina, Italy.

Alessandro Maugeri (A)

Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Palatucci, 98168 Messina, Italy.

Santa Cirmi (S)

Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, Viale Palatucci, 98168 Messina, Italy.

Alicja Synowiec (A)

Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences-SGGW, ul. Nowoursynowska 159c, 02-776 Warsaw, Poland.

Małgorzata Gniewosz (M)

Department of Food Biotechnology and Microbiology, Institute of Food Sciences, Warsaw University of Life Sciences-SGGW, ul. Nowoursynowska 159c, 02-776 Warsaw, Poland.

Hosam O Elansary (HO)

Plant Production Department, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia.
Floriculture, Ornamental Horticulture, and Garden Design Department, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt.
Department of Geography, Environmental Management, and Energy Studies, University of Johannesburg, APK campus, Johannesburg 2006, South Africa.

Eman A Mahmoud (EA)

Department of Food Industries, Damietta University, Damietta 34517, Egypt.

Diaa O El-Ansary (DO)

Precision Agriculture Laboratory, Department of Pomology, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt.

Omaima Nasif (O)

Department of Physiology, College of Medicine, King Saud University (Medical City), King Khaled University Hospital, P.O. Box 2925, Riyadh 11461, Saudi Arabia.

Maria Luczkiewicz (M)

Chair and Department of Pharmacognosy, Faculty of Pharmacy, Medical University of Gdansk, al. gen. J. Hallera 107, 80-416 Gdańsk, Poland.

Halina Ekiert (H)

Chair and Department of Pharmaceutical Botany, Faculty of Pharmacy, Jagiellonian University, Medical College, ul. Medyczna 9, 30-688 Kraków, Poland.

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Classifications MeSH